Top 1200 food biotechnology PDF Book Page 31
Environmental Biotechnology: Basic Concepts and Applications, 2/e
['Mahita Saini']
·2 Pages
·2022
The Lexicon of Real American Food
Jane Stern
·23 MB
Sustainable food production
Paul Christou, Roxana Savin, Barry Costa-Pierce, Ignacy Misztal, Bruce Whitelaw
·1896 Pages
·2013
·35.237 MB
Biotechnology and Bioengineering 2001: Vol 72 Table of Contents
7 Pages
·2001
·1.2 MB
Wild food recipes
Botany Club, University of Queensland
·48 Pages
·1981
·2.345 MB
Ancestral Appetites: Food in Prehistory
Kristen J. Gremillion
·209 Pages
·2011
·2.82 MB
Food Fears: From Industrial to Sustainable Food Systems
Alison Blay-Palmer
·196 Pages
·2008
·1.574 MB
Networks for Learning and Knowledge Creation in Biotechnology
Amalya Lumerman Oliver
·272 Pages
·2009
·1.096 MB
Biotechnology and the Ecology of Big Cities (Biotechnology in Agriculture, Industry and Medicine)
Sergei Dmitrievich Varfolomeev, Gennady E. Zaikov, Larisa P. Krylova
·194 Pages
·2011
·3.026 MB
HPLC for Food Analysis - Agilent
146 Pages
·2001
·3.21 MB
The Food Intolerance Bible: A Nutritionist's Plan to Beat Food Cravings, Fatigue, Mood Swings, Bloating, Headaches, IBS and Deal with Food Allergies
Antony J. Haynes
·281 Pages
·2008
·1.55 MB
Jamaican Food
['Andre Robinson']
·4 Pages
·2012
Analyses for Hormonal Substances in Food Producing Animals (RSC Food Analysis Monographs)
Jack F. Kay
·237 Pages
·2009
·6.63 MB
Biotechnology Entrepreneurship: Starting, Managing, and Leading Biotech Companies
Craig Shimasaki
·448 Pages
·2014
·0.0234375 MB
Novel Food Processing Technologies (Food Science and Technology)
Gustavo V. Barbosa-Cánovas, María S. Tapia, M. Pilar Cano
·682 Pages
·2005
·56.527 MB
Antioxidants in food: practical applications
J. Pokorny
·388 Pages
·2001
·2.59 MB
FSIS Security Guidelines for Food Processors
United States Department of Agriculture
·8 Pages
·2002
·1.165 MB
Food Resources
['Tanishaa chiraniya']
·10 Pages
·2023
Biomineralization: From Biology to Biotechnology and Medical Application, Second Edition
348 Pages
·2004
·4.881 MB
Freeze-drying of pharmaceutical and food products
Tse-Chao Hua
·274 Pages
·2010
·13.387 MB
Food Intolerance, Allergy and Sensitivity
Sharon Weinberg
·104 Pages
·2015
·1.32 MB
Biotechnology and Genetic Engineering (Library in a Book)
Lisa Yount
·369 Pages
·2008
·1.416 MB
Me Medicine vs. We Medicine: Reclaiming Biotechnology for the Common Good
Donna Dickenson
·293 Pages
·2013
·3.187 MB
