Top 1200 pub journal of food science PDF Book Page 41
International Journal of Cardiology 1992: Vol 34 Index
12 Pages
·1992
·3.2 MB
FOOD FUTURES: ethics, science and culture 2016
I. Anna S. Olsson, Sofia M. Araujo, M. Fatima Vieira
·625 Pages
·2016
·19.054 MB
World Swordfish fisheries : an analysis of Swordfish fisheries, market trends, and trade patterns past-present-future / prepared by The Office of Science and Technology
United States. National Marine Fisheries Service. Office of Science and Technology
·252 Pages
·1997
·10.9 MB
Case Studies in Food Microbiology for Food Safety and Quality
494 Pages
·2002
·30.58 MB
International Journal of Dermatology 1998: Vol 37 Index
17 Pages
·1998
·2.8 MB
European Journal of Political Research 1995: Vol 27 Table of Contents
3 Pages
·1995
·0.28 MB
What is the code of conduct for responsible fisheries?
Food and Agriculture Organization of the United Nations
·18 Pages
·2001
·0.58 MB
Handbook of Forensic Science
Federal Bureau of Investigation United States
·130 Pages
·1994
·18.123 MB
The Science of Fingerprints
United States. Federal Bureau of Investigation
·2015
·0.458 MB
Food for Health in the Pacific Rim: 3rd International Conference of Food Science and Technology
632 Pages
·1999
·15.524 MB
The Language of Food
Annabel Abbs
·2021
·4.5 MB
Canadian Journal of Zoology 1993: Vol 71 Table of Contents
13 Pages
·1993
·3.1 MB
12 Days of Christmas Cookies II
Kitchen, Mr Food
·17 Pages
·2000
·1.433 MB
International Journal of Cardiology 1992: Vol 37 Index
13 Pages
·1992
·2.5 MB
Journal of Performance of Constructed Facilities 2003: Vol 17 Index
7 Pages
·2003
·1.7 MB
Journal of Rural Studies 1997: Vol 13 Table of Contents
5 Pages
·1997
·1.1 MB
International Journal of Educational Development 2000: Vol 20 Table of Contents
5 Pages
·2000
·0.57 MB
The Journal of Taxation 1996: Vol 84 Index
3 Pages
·1996
·0.88 MB
Routledge International Handbook of Food Studies
Ken Albala
·425 Pages
·2012
·3.799 MB
Australian Journal of Emergency Management
72 Pages
·2006
·3.94 MB
Journal of Chromatography 1992: Vol 624 Index
3 Pages
·1992
·0.57 MB
Encapsulation Technologies for Active Food Ingredients and Food Processing
Nicolaas Jan Zuidam
·402 Pages
·2010
·10.73 MB
Journal of shellfish research
National Shellfisheries Association
·2006
·77.6 MB
