Top 1200 pub journal of the science of food and agriculture PDF Book Page 39

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Taste of the South October 2019

Taste of the South
·2019
·55.8254 MB

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Creation Social Science and Humanities Quarterly Vol. XV No. 1 Fall 1992

Creation Social Science and Humanities Society
·36 Pages
·1992
·2.6 MB

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Handbook of food science and technology

Legrand, Jack;Trystram, Gilles
·266 Pages
·2016
·5.174 MB

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Ayurvedic Science of Food and Nutrition

Sanjeev Rastogi (auth.), Sanjeev Rastogi (eds.)
·180 Pages
·2014
·1.722 MB

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Food Preservation Process Design (Food Science and Technology)

Dennis R. Heldman
·356 Pages
·2011
·7.656 MB

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Creation Social Science and Humanities Quarterly Vol. XV No. 4 Summer 1993

Creation Social Science and Humanities Society
·36 Pages
·1993
·2.3 MB

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Opening Address by the Speaker of the Missouri House of Representatives 2021

Missouri General Assembly, Speaker of the House of Representatives
·0.11 MB

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The Oxford Handbook of Food History

Jeffrey M. Pilcher (ed.)
·642 Pages
·2012
·5.67 MB

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Fact sheet: Ontario’s prosperity and the Great Lakes.

Ontario Ministry of the Environment
·2012
·0.13 MB

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Science Notes 2008, Volume 3, Number 18

Missouri Department of Conservation, Resource Science Division
·2008
·0.89 MB

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Mathematical and Statistical Applications in Food Engineering

India) Sevda, Surajbhan (Indian Institute of Technology Guwahati, India) Singh, Anoop (Department of Scientific and Industrial Research, New Delhi
·443 Pages
·2020
·39.157 MB

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