Top 1200 science biotechnology PDF Book Page 27

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Biotechnology Law: A Primer for Scientists

Morrison, Alan
·330 Pages
·2020
·1.5829 MB

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Chromatographic and Membrane Processes in Biotechnology

Carlos A. V. Costa (auth.), Carlos A. Costa, Joaquim S. Cabral (eds.)
·464 Pages
·1991
·29.67 MB

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The Global Genome: Biotechnology, Politics, and Culture

Eugene Thacker
·441 Pages
·2006
·3.967 MB

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Biotechnology and Public Engagement in Europe

Janus Hansen
·261 Pages
·2010
·0.771 MB

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Applications of Biotechnology in Cardiovascular Therapeutics

Kewal K. Jain (auth.)
·376 Pages
·2011
·2.877 MB

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Biobazaar: The Open Source Revolution and Biotechnology

Janet Hope
·439 Pages
·2008
·2.596 MB

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Biotechnology in Japan: A Strategic Reference, 2006

Philip M. Parker
·224 Pages
·2007
·0.856 MB

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Biotechnology in Brazil: A Strategic Reference, 2006

Philip M. Parker
·248 Pages
·2007
·0.852 MB

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Application of solution protein chemistry to biotechnology

Roger L. Lundblad
·438 Pages
·2009
·5.174 MB

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Plant Metabolism and Biotechnology

Hiroshi Ashihara, Alan Crozier, Atsushi Komamine
·421 Pages
·2011
·9.149 MB

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Microbial Fundamentals of Biotechnology

Volkmar Braun, Friedrich Götz
·372 Pages
·2002
·3.983 MB

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History of Modern Biotechnology

A. Fiechter, A. Fiechter, T. Beppu, V.S. Bisaria, A.L. Demain, A. Fang, T.K. Ghose, J. Hollo, U.P. Kralovanszky, H. Kumagai, M. Roehr
·206 Pages
·2000
·1.342 MB

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Plant Breeding and Biotechnology

Denis Murphy
·453 Pages
·2007
·1.999 MB

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Egg Bioscience and Biotechnology

Yoshinori Mine Ph.D
·378 Pages
·2007
·5.095 MB

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Plant Stress And Biotechnology

Wei Tang, Song quan Song D Thangadurai
·262 Pages
·18.9 MB

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Biotechnology of Microbial Exopolysaccharides

Ian W. Sutherland
·171 Pages
·2008
·5.665 MB

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Application of Ionic Liquids in Biotechnology

Toshiyuki Itoh, Yoon-Mo Koo
·343 Pages
·2019
·12.396 MB

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Biocatalysis in the Pharmaceutical and Biotechnology Industries

Ramesh N. Patel
·868 Pages
·2006
·14.27 MB

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Experimental Protocols in Biotechnology

Neelima Gupta, Varsha Gupta
·252 Pages
·2020
·7.688 MB

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Food Lipids: Chemistry, Nutrition, and Biotechnology

Casimir C. Akoh, David B. Min
·930 Pages
·2008
·13.984 MB

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