Top 1200 pub trends in food science technology PDF Book Page 33

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Encyclopedia of Physical Science and Technology

Meyers R.A. (ed.)
·136 Pages
·2001
·8.224 MB

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U.S. and International Perspectives on Global Science Policy and Science Diplomacy: Report of a Workshop

Committee on Global Science Policy and Science Diplomacy, National Research Council
·61 Pages
·2011
·0.415 MB

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Philosophical Trends in Modern Maharashtra

Matthew Lederle
·484 Pages
·1976
·9.276 MB

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Encyclopedia of science, technology, and ethics

C Mitcham
·707 Pages
·2005
·9.742 MB

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Trends in International Migration 2002.

OECD
·371 Pages
·2003
·4.263 MB

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Technology in Action

121 Pages
·2014
·4.11 MB

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Handbook of powder science and technology

Muhammed E. Fayed, Lambert Otten
·914 Pages
·1997
·30.632 MB

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RF Superconductivity: Science, Technology and Applications

Padamsee H.
·455 Pages
·2009
·12.704 MB

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China’s e-Science Blue Book 2020

Chinese Academy of Sciences, Cyberspace Administration of China, Ministry of Education of the PRC, Ministry of Science and Technology of the PRC, China Association for Science and Technology, Chinese Academy of Social Sciences, National Natural Science Foundation of China, Chinese Academy of Agricultural Sciences
·2021
·105.52 MB

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Inventory Management in Supply Chain

['International Journal of Innovative Science and Research Technology ']
·3 Pages
·2018

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Sustainability in the Food Industry

265 Pages
·2009
·2.368 MB

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Science and technology U.S.A. : special budget edition

Great Britain. Embassy (U.S.)
·10 Pages
·1996
·1.3 MB

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Essential Readings in Magnesium Technology

Ph.D., Suveen N. Mathaudhu B.S.E., Alan A. Luo, Neale R. Neelameggham, Eric A. Nyberg B.S., M.S., Wim H. Sillekens Ph.D. (eds.)
·609 Pages
·2016
·169.81 MB

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Trends and Issues in Global Tourism 2007

Achim Schröder, Torsten Widmann (auth.), Professor Dr. Roland Conrady, Dr. Martin Buck (eds.)
·240 Pages
·2007
·2.233 MB

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Direct-Chill Casting of Light Alloys: Science and Technology

J. F. Grandfield, D. G. Eskin, Ian Bainbridge
·423 Pages
·2013
·19.36 MB

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Recent Trends in Philosophical Logic

Roberto Ciuni, Heinrich Wansing, Caroline Willkommen
·211 Pages
·2014
·1.344 MB

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Ceramics science and technology. / Volume 2, Properties

Riedel, Ralf; Chen, I-Wei
·891 Pages
·2010
·17.276 MB

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Quantity recipes for school food service

United States. Food and Nutrition Service. Nutrition and Technical Services Division
·1988
·21.4 MB

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