Top 1200 pub food technology PDF Book Page 31

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Food additives and packaging

Komolprasert, Vanee; Turowski, Petra
·314 Pages
·2014
·14.444 MB

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Laser Technology

Lan Xinju
·427 Pages
·2010
·7.605 MB

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Essential Oils in Food Processing: Chemistry, Safety and Applications

Seyed Mohammed Bagher Hashemi
·394 Pages
·2017
·6.44 MB

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Identification of Promising Naval Aviation Science and Technology Opportunities

Committee on Identification of Promising Naval Aviation Science and Technology Opportunities, National Research Council
·113 Pages
·2006
·0.499 MB

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Food for space flight

United States. National Aeronautics and Space Administration
·10 Pages
·1996
·0.321 MB

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Using Technology to Transform the Value Chain

Fred Kuglin, Ray Hood
·142 Pages
·2008
·3.04 MB

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Principles of food, beverage, and labor cost controls

Paul R. Dittmer, J. Desmond Keefe
·650 Pages
·2009
·6.398 MB

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Instructors Guide For Food Science

['Rick Parker']
·81 Pages
·2012

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Selenium In Food And Health

Reilly, C.D.
·352 Pages
·1996
·40.51 MB

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Chemistry of Food Additives and Preservatives

Titus A. M. Msagati(auth.)
·335 Pages
·2012
·3.14 MB

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Food and culture

Pamela Goyan Kittler, Kathryn P. Sucher
·573 Pages
·2007
·12.429 MB

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Impact of Food Allergies

95 Pages
·2015
·2.11 MB

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Food Dehydration: A Dictionary and Guide

J.G. Brennan
·194 Pages
·1997
·14.769 MB

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Active Food Packaging

M.L. Rooney
·293 Pages
·1995
·14.682 MB

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Food Tourism in Asia

Eerang Park, Sangkyun Kim, Ian Yeoman
·225 Pages
·2019
·7.264 MB

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Food Processing Recent Developments

A.G. Gaonkar (Editor)
·331 Pages
·1995
·21.814 MB

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Rapid detection assays for food and water

S. Clark, K.C. Thompson, C.W. Keevil, M. Smith
·258 Pages
·2001
·22.609 MB

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Handbook of Food Chemistry

778 Pages
·23.077 MB

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The Food Day Cookbook

32 Pages
·2021
·4.38 MB

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