Top 1200 food engineering PDF Book Page 17
The Role of Biotechnology in a Sustainable Food Supply
Jennie S. Popp et al. (eds.)
·298 Pages
·2012
·2.418 MB
Geotechnical Engineering
C. Venkataramaiah
·947 Pages
·2007
·7.24 MB
Food Analysis Laboratory Manual Second Edition
S. Suzanne Nielsen
·171 Pages
·2010
·3.36 MB
Breeding Major Food Staples
441 Pages
·2007
·4.639 MB
The New Complete Book of Food
Rinzler, Carol Ann.
·497 Pages
·2009
·2.11 MB
Antioxidants in food: practical applications
J. Pokorny, N. Yanishlieva, M. Gordon
·388 Pages
·2001
·2.591 MB
B.TECH. AERONAUTICAL ENGINEERING
108 Pages
·2017
·1.3 MB
Engineering Thermodynamics
M. Achuthan
·481 Pages
·2009
·2.445 MB
Engineering Geology
220 Pages
·2012
·4.24 MB
Handbook of Food and Beverage Fermentation Technology (Food Science and Technology, Vol. 134)
Y. H. Hui
·908 Pages
·2004
·9.63 MB
Frontiers in Chemical Engineering Research Needs and Opportunities
Committee on Chemical Engineering Frontiers: Research Needs and Opportunities, National Research Council
·236 Pages
·1988
·10.989 MB
RECENT ADVANCES IN FOOD ADDITIVES AND INGREDIENTS
Dr. Alok Jha
·289 Pages
·2013
·5.76 MB
Food and Beverage Service, 9th Edition
John Cousins
·483 Pages
·2014
·20.21 MB
Handbook of Food and Beverage Fermentation Technology (Food Science and Technology, Vol. 134)
Y. H. Hui, Ase Slovejg Hansen, Jytte Josephsen, Peggy S. Stanfield, Fidel Toldra
·908 Pages
·2004
·9.63 MB
Functional food and health
Takayuki Shibamoto
·530 Pages
·2008
·25.54 MB
Inner Engineering
170 Pages
·2017
·1.23 MB
Food oils and their uses
Theodore Weiss
·234 Pages
·1970
·13.07 MB
Engineering metrology and measurements
N. V
·546 Pages
·2013
·9.05 MB
Arabian Gulf Food Recipes
Moez Ageeb
·90 Pages
·2015
·2.32 MB
Food Allergy and Anaphylaxis Guidelines
226 Pages
·2014
·3.29 MB
Food safety educator
6 Pages
·1998
·0.38 MB
Food safety educator
2005
·1.4 MB
Food safety educator
10 Pages
·2000
·0.84 MB
