Top 1200 food microbiology PDF Book Page 9
Principles of soil microbiology
Waksman, Selman A. (Selman Abraham), 1888-1973
·1927
·48.6 MB
Emerging Technology in Clinical Microbiology - APIC Indiana
Vera Chao
·55 Pages
·2015
·2.55 MB
FEMS Microbiology Reviews 1992: Vol 103 Index
10 Pages
·1992
·3.3 MB
Fermentation Microbiology and Biotechnology, Second Edition
E.M.T. El-Mansi
·574 Pages
·2006
·12.34 MB
Burton's Microbiology for the Health Sciences
Paul G. Engelkirk; Janet L. Duben-Engelkirk
·500 Pages
·2015
·168.415 MB
Food Science (Food Science Texts)
Norman N. Potter
·624 Pages
·1995
·34.27 MB
Quantity recipes for school food service
United States. Food and Nutrition Service. Nutrition and Technical Services Division
·1988
·21.4 MB
Tıbbi Mikrobiyoloji (Medical Microbiology)
Patrick R. Murray, Ken S. Rosenthal
·960 Pages
·2010
·281.096 MB
Microbiology: A Human Perspective
Eugene Nester, Martha Nester, Denise Anderson, Jr., C. Evans Roberts
·865 Pages
·2011
·320.106 MB
Progress in Environmental Microbiology
Myung-Bo Kim
·275 Pages
·2008
·3.816 MB
Microbiology, Theory and Application
Editors: T. K. Ghose, A. Fiechter, N. Blakebrough
·181 Pages
·1979
·7.899 MB
Essentials of Medical Microbiology
Apurba Sankar Sastry
·873 Pages
·2021
·138.453 MB
Microbiology: An Evolving Science
Joan L. Slonczewski, John W. Foster
·1377 Pages
·2017
·848.52 MB
Microbiology: A Laboratory Manual
James G. Cappuccino; Chad T. Welsh
·561 Pages
·2019
·42.828 MB
Clinical Microbiology Reviews 1997: Vol 10 Index
3 Pages
·1997
·0.32 MB
EAS 217-6: Microbiology of food and animal feeding stuffs — Part 6: Horizontal method for the detection of Salmonella spp.
East African Community
·2008
·1.2 MB
Prescott, Harley, and Klein's Microbiology (7th Ed.)
Joanne M. Willey
·2008
·78.97 MB
Ensuring Safe Food: From Production to Consumption
Committee to Ensure Safe Food from Production to Consumption, Institute of Medicine and National Res
·209 Pages
·1998
·2.27 MB
Wastewater Bacteria (Wastewater Microbiology)
Michael H. Gerardi
·267 Pages
·2006
·2.1 MB
Food Science and Food Biotechnology
Gutierrez-Lopez G.F.
·337 Pages
·7.33 MB
Bioinformatics and Data Analysis in Microbiology
Ozlem Tastan Bishop (eds.)
·259 Pages
·2014
·2.57 MB
Microbiology of Food Quality: Challenges in Food Production and Distribution During and After the Pandemics (De Gruyter STEM)
Elias Hakalehto
·192 Pages
·2021
·2.5 MB
Frontiers in Microbiology: From Antibiotics to AIDS
H. Vanderhaeghe (auth.)
·319 Pages
·1987
·8.62 MB
Microbiology ABM Service Review 2012
32 Pages
·2013
·0.67 MB
