Top 258 spices PDF Book Page 9

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Herbs, Spices and Medicinal Plants: Processing, Health Benefits and Safety

Nigel P. Brunton, Mohammad B. Hossain, Dilip K. Rai
·2020
·5.257 MB

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Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods

Augustine Amalraj, Sasikumar Kuttappan, Karthik Varma A. C., Avtar Matharu
·414 Pages
·2022
·5.35 MB

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Food Phytochemicals for Cancer Prevention II. Teas, Spices, and Herbs

Chi-Tang Ho, Toshihiko Osawa, Mou-Tuan Huang, and Robert T. Rosen (Eds.)
·368 Pages
·1994
·27.89 MB

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Atlas of Microscopy of Medicinal Plants, Culinary Herbs and Spices

Betty P. Jackson, Derek W. Snowdon
·265 Pages
·1990
·28.208 MB

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Gold & Spices: The Rise of Commerce in the Middle Ages

Jean Favier, Caroline Higgitt
·406 Pages
·46.969 MB

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Herbs, Spices and Essential Oils: Post-Harvest Operations in Developing Countries

M. Douglas, J. Heyes and B. Smallfield
·70 Pages
·2005
·1.936 MB