Top 1200 food microbiology PDF Book Page 37

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Innovation Strategies in the Food Industry: Tools for Implementation

Charis M. Galanakis
·366 Pages
·2021
·17.058 MB

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Instrumentation and sensors for the food industry

Erika Kress-Rogers, Christopher J B Brimelow
·868 Pages
·2001
·9.773 MB

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Food Plant Safety. UV Applications for Food and Non-Food Surfaces

Tatiana Koutchma (Auth.)
·50 Pages
·2014
·4.046 MB

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Malaria: Drugs, Disease and Post-genomic Biology (Current Topics in Microbiology and Immunology)

David Sullivan (Editor), Sanjeev Krishna (Editor)
·447 Pages
·2005
·3.865 MB

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Street food around the world: an encyclopedia of food and culture

Bruce Kraig, Colleen Taylor Sen (editors)
·537 Pages
·2013
·6.99 MB

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Fit Food

Ramsay, Gordon;Weiß, Claudia Maria
·37.259 MB

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Real Food

Nina Planck
·2009
·5.8817 MB

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Food Swap

Paster, Emily
·2016
·17.006 MB

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Moody Food

Ray Robertson
·401 Pages
·2006
·1.252 MB

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Food science

Rajagopal, M. V.;Rao, Shalini M.;Mudambi, Sumati Rajagopal
·245 Pages
·2006
·4.142 MB

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Food Fight

Kelly D. Brownell;KATHERINE BATTLE HORGEN, PH.D
·2.783 MB

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Food Analysis

Nielsen, S Suzanne(Editor)
·647 Pages
·26.725 MB

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Food Analysis

S. Suzanne Nielsen
·60.155 MB

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Food Rules

Pollan, Michael
·2009
·0.752 MB

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Food Sanitation

Department of the Army
·176 Pages
·2002
·18.2 MB

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Soul Food

Astley, Neil; Robertson-Pearce, Pamela;
·2020
·0.286 MB

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Food Jokes

28 Pages
·2010
·0.862 MB

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Food Politics

Paarlberg, Robert L
·2013
·2.738 MB

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Food packaging

Takashi Kadoya
·441 Pages
·1990
·13.13 MB

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