Top 1200 food and nutrition PDF Book Page 35

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Soils and Food Security

R E Hester, R M Harrison, Luca Montanarella, Peter Gregory, Wendy Peterman, Ingrid Iborn, Fredrick O Ayuke, Paul Hallett, David Robinson, Bernard Vanlauwe, David Manning
·242 Pages
·2012
·6.349 MB

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IFS Food

172 Pages
·2016
·1.54 MB

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Biological and Chemical Hazards in Food and Food Products: Prevention, Practices, and Management

Santosh K. Mishra, Megh R. Goyal, Manju Gaare
·358 Pages
·2022
·11.029 MB

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Food Industry Wastes: Assessment and Recuperation of Commodities

Maria R. Kosseva (editor), Colin Webb (editor)
·501 Pages
·2020
·31.531 MB

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Food: The Definitive Guide

Tom Coultate, Jill Davies
·176 Pages
·1994
·15.288 MB

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Nutrition Therapy and Pathophysiology 2nd edition

Marcia Nelms, Kathryn P. Sucher, Karen Lacey, Sara Long Roth
·1080 Pages
·2010
·215.238 MB

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Sports nutrition : enhancing athletic performance

Bill I Campbell
·326 Pages
·2013
·19.996 MB

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The illustrated food remedies sourcebook

C Norman Shealy
·556 Pages
·2014
·17.32 MB

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Food Analysis Laboratory Manual

Nielsen, S Suzanne
·244 Pages
·2017
·9.178 MB

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Farming for Food and Water Security

Catherine L. Gerrard, L. G. Smith, B. Pearce (auth.), Eric Lichtfouse (eds.)
·277 Pages
·2012
·4.926 MB

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Jamie's Food Revolution

Oliver Jamie.
·362 Pages
·84.561 MB

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Handbook of food preservation

Rahman, Shafiur
·813 Pages
·2007
·12.249 MB

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Chemistry and food safety in the EU: the Rapid Alert System for Food and Feed (RASFF)

Barone, Caterina; Parisi, Salvatore; Sharma, Ramesh Kumar
·79 Pages
·2016
·6.514 MB

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Food Safety Handbook

Ronald H. Schmidt, Gary E. Rodrick
·928 Pages
·2002
·8.967 MB

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Food Analysis Laboratory Manual Second Edition

S. Suzanne Nielsen
·171 Pages
·2010
·3.36 MB

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