Top 1200 food and nutrition PDF Book Page 31

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Dimensions of Food

Vickie A. Vaclavik Ph.D., R.D., Marcia H. Pimentel M.S., Marjorie M. Devine Ph.D. (auth.)
·294 Pages
·1998
·8.082 MB

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Nutrition Therapy and Pathophysiology

Marcia Nelms, Kathryn P. Sucher, Karen Lacey, Sara Long Roth
·1080 Pages
·2010
·215.277 MB

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Medical Nutrition and Disease

Hark, Lisa;Deen, Darwin;Morrison, Gail;Darwin Deen;Gail Morrison
·2014
·7.877 MB

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Horse Feeding and Nutrition

Tony Cunha (Auth.)
·299 Pages
·1980
·12.022 MB

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Nutrition and Ventilatory Function

P. Frascarolo, Y. Schutz, E. Jéquier (auth.), R. D. Ferranti, C. Rampulla, C. Fracchia, N. Ambrosino (eds.)
·215 Pages
·1992
·4.772 MB

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Human nutrition and dietetics

J. S. Garrow, W. P. T. James
·862 Pages
·1998
·50.652 MB

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Nutrition and Oral Health

Gerry McKenna
·2021
·1.996 MB

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Nutrition and Heart Disease

Herbert K. Naito, Colin K. Schwartz (auth.), Herbert K. Naito Ph.D. (eds.)
·357 Pages
·1982
·11.573 MB

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Nutrition and Rheumatic Disease

Elena M. Massarotti (auth.), Laura A. Coleman PhD, RD (eds.)
·304 Pages
·2008
·9.245 MB

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Diet, nutrition and immunity

R. Armour Forse, Stacey J. Bell, George L. Blackburn, Lynda G. Kabbash
·283 Pages
·1994
·18.101 MB

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Sport and Exercise Nutrition

Susan Lanham-New, Samantha Stear, Susan Shirreffs, Adam Collins
·2011
·4.326 MB

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Nutrition, diet and cancer

Shankar, Sharmila;Srivastava, Rakesh K
·630 Pages
·2012
·8.29 MB

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Nutrition and your future

Kyle A. Crockett
·50 Pages
·2014
·2.581 MB

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Nutrition and Eating Disorders

Lori A. Smolin, Mary B. Grosvenor
·191 Pages
·2010
·7.839 MB

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Nutrition and Bone Health

Michael F. Holick, Jeri W. Nieves (eds.)
·737 Pages
·2015
·14.799 MB

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Nutrition and Medical Practice

Lewis A. Barness M.D. (auth.), Lewis A. Barness M.D., Yank D. Coble Jr. M.D., Donald Ian MacDonald M.D., George Christakis M.D., M.P.H. (eds.)
·422 Pages
·1981
·10.06 MB

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Food Additives

A. Larry Branen, P. Michael Davidson, Seppo Salminen, John Thorngate
·953 Pages
·2002
·24.857 MB

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Handbook of nutrition and diet in therapy of bone diseases

Mahadevan, Daruka; Watson, Ronald Ross
·505 Pages
·2016
·39.411 MB

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Nutrition and heart disease: Causation and prevention

Watson R., Preedy V. (eds.)
·351 Pages
·2004
·3.891 MB

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Essential Oils in Food Processing: Chemistry, Safety and Applications

Seyed Mohammed Bagher Hashemi
·394 Pages
·2017
·6.44 MB

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Nutrition and your health : dietary guidelines for Americans

United States. Department of Agriculture.; United States. Department of Health and Human Services
·44 Pages
·2013
·0.575 MB

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Essentials of Sports Nutrition and Supplements

Jose Antonio, Douglas Kalman, Jeffrey R. Stout, Mike Greenwood, Darryn Willoughby, G. Gregory Haff
·688 Pages
·2008
·27.889 MB

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Microbial Food Safety: An Introduction

Omar A. Oyarzabal (auth.)
·256 Pages
·2012
·2.78 MB

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