Top 321 cookery PDF Book Page 14

Hand-book of practical cookery: for ladies and professional cooks: containing the whole science and art of preparing human food

Pierre Blot

·2.116 MB

The science of cookery and the art of eating well : philosophical and historical reflections on food and dining in culture

Donald Phillip Verene

·125 Pages

·2018

·0.831 MB

The science of cookery and the art of eating well: philosophical and historical reflections on food and dining in culture

Verene, Donald Phillip

·2018

·0.694 MB

Woman's Institute Library of Cookery / Volume 4: Salads and Sandwiches; Cold and Frozen Desserts; Cakes, Cookies and Puddings; Pastries and Pies

Woman's Institute of Domestic Arts & Sciences

·2016

·0.2323 MB

The Cook and Housekeeper’s Complete and Universal Dictionary; Including a System of Modern Cookery, in all Its Various Branches, Adapted to the Use of Private Families

Mary Eaton

·558 Pages

·2008

·51 MB

The American Housewife / Containing the Most Valuable and Original Receipts in all / the Various Branches of Cookery; and Written in a Minute / and Methodical Manner

Anonymous

·2010

·0.7569 MB

Mrs. Porter's new southern cookery book and companion for frugal and economical housekeepers: containing carefully prepared and practically tested recipes for all kinds of plain and fancy cooking

American Antiquarian Society.;Porter, M. E

·2012

·0.802 MB

Jewish cookery book, or, Principles of economy: adapted for Jewish housekeepers, with the addition of many useful medicinal recipes, and other valuable information, relative to housekeeping and domestic management

Annabelle Reitman and Caitlin Williams;Esther Levy

·2012

·3.078 MB

American cookery, or, The art of dressing viands, fish, poultry, and vegetables, and the best modes of making puff-pastes, pies, tarts, puddings, custards and preserves, and all kinds of cakes, from the imperial plumb to plain cake, adapted to this countr

Simmons, Amelia

·2012

·0.825 MB

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