Table Of ContentThe Wannabe Spaniard Cookbook
The Basic Spanish Food Cookbook to Get You Saying "Hola"
By: Layla Tacy
Copyright © 2021 by Layla Tacy
License Notes
The content of this publication is protected by national and international copyright laws. Hence, you may not
reproduce, edit, copy, print, or distribute any part of it, except with express permission of the author.
The author also reserves the right not to be liable for any inference, assumption, or misinterpretation which might
lead to any form of damage.
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Table of Contents
Introduction
Breakfast Recipes
Corn Kernel Patties
Codfish Fried Balls
Carrot and Beet Salad
Spanish Panini
Egg and Milk Muffins
Egg in Bread
Ripe Plantain Cheesy Patty
Casserole Recipes
Squashy Casseroles
Beef Casserole with Onions
The Cheesy Beef Casserole
Ham Casserole with Vegetables
The Favorite Spinach Casserole
Rice Recipes
Green Pepper Mix Rice
Spanish Rice Mix with Lemon
Spanish Rice with Sausages
Beef Fried Rice
Healthy Delicious Rice Meal
Garlic Spanish Mix
Chicken Mix Spanish
Spanish Egg Meal
Dessert Recipes
Coconut Baked Balls
Baked Banana Recipe
Arequipe Pudding Recipe
Milk Rice Pudding
Raisins Rice Pudding
Author's Afterthoughts
Biography
Introduction
Like it or not, we know you probably don’t know much about Spanish cuisine other than tapas and paella, perhaps
some wine, but that’s why you’re here, right? With our help, you’ll learn everything you need to know about one of
the best cuisines in the world in 25 easy recipes you can make at home for a delicious breakfast, lunch, or dinner.
Whether you’re by yourself or wanting to impress your friends and family, we’re confident these recipes are
everything you need to come off as a true international foodie, so let’s get started!
The first thing we need you to do, though, forgets about tapas and paella. Sure, they’re nice and all, but everyone’s
heard of them. If you want to make an impression, you’ve got to think outside the box and immerse yourself in their
cuisine and all of their ingredients. Fortunately, they won’t be hard to find because most grocery stores carry all
sorts of spices. You don’t need to start stressing out. We promise we’ve made sure our recipes use the most basic
ingredients so that all-level cooks can complete our recipes without the need to splurge at a deli-store for a bunch of
expensive ones and imported ingredients. Hence, the “Wannabe” is in the name of this book. We know you’re
trying to be a Spaniard, but you may have to substitute a few things here and there, like your bone structure,
heritage, and a few spices. But it’s nothing too drastic, right?
So, what are we making today? We’d actually like to start the day with some Corn Kernel Patties and a Spanish
Panini, please. By lunchtime, we were also hoping to have some Spanish Rice with Sausages. And for dinner, the
Beef Casserole with Onions. Oh, and some Milk Rice Pudding for dessert! We know you’re not a restaurant, but we
figured you needed to get started somewhere, right? Besides, if we’re not the ones pushing you to cook, who will?
Oh, your friends! Did we forget to mention we invited them over for lunch tomorrow? That means you still have a
bit of time to practice some of these recipes for when they arrive. You need to impress them because we raved
about your cooking skills over the phone. No pressure, and good luck!
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Breakfast Recipes
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Corn Kernel Patties
Duration: 15 minutes
Makes: 2 to 3
The best recipe of corn kernel, which you will surely love, so do not miss out on this one!
List of Ingredients:
Corn kernels – 2 cups
Sugar – 2 tablespoons
Salt to taste
Butter – 2 tablespoons
White cheese to serve
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Methods:
1. Add butter into the pan.
2. Mix corn kernels, sugar, and salt into the bowl.
3. Make patties in equal sizes.
4. Place the patties on the pan—Cook for 15 minutes on both sides.
5. When ready, serve with white cheese over it!
Codfish Fried Balls
Duration: 15 minutes
Makes: 2 to 3
Try the delicious codfish fried balls, and you will love the taste for sure!
List of Ingredients:
Codfish – 1 lb.., chopped
Salt and pepper to taste
Bay leaf – 1
Oil for frying
Onion – 1, chopped
Garlic clove – 1, minced
Red bell pepper – 1, chopped
Cilantro – 1 cup, chopped
Milk – 2 tablespoons
Eggs – 2
Breadcrumbs – 1 cup
Flour (all-purpose) – 1 cup
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Methods:
1. Heat oil into the frying pan on low heat.
2. Mix codfish, bay leaf, onion, garlic cloves, and red bell pepper with salt and pepper.
3. Make small round balls or patties out of the mixture. Set aside.
4. Mix milk, eggs, and flour into the bowl.
5. Dip the fish balls into the batter and then into the breadcrumbs.
6. Place the balls into the pan. Cook for 15 minutes.
7. When ready, garnish cilantro to serve!
Carrot and Beet Salad
Duration: 10 minutes
Makes: 2 to 3
Try this simple and delicious beet recipe to enjoy your lunch today!
List of Ingredients:
Carrots – 3, sliced
Beets – 3, sliced
White onion – 2, sliced
Cilantro – 1 cup, chopped
Oil – 2 tablespoons
White vinegar – 1 tablespoon
Lime juice – 1 tablespoon
Ground cumin – 1 tablespoon
Salt and pepper to taste
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Methods:
1. Add oil into the pan on low heat.
2. Mix carrots, beet, and white vinegar. Cook for 10 minutes.
3. When ready, add it to the bowl.
4. Mix white onion, lime juice, ground cumin, salt, and pepper with cilantro.
5. Serve and enjoy!
