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The New Book Of Whole Grains: More than 200 recipes featuring whole grains PDF

1070 Pages·1997·2.74 MB·English
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by Marlene A. Bumgarner| 1997| 1070 pages| 2.74| English

About The New Book Of Whole Grains: More than 200 recipes featuring whole grains

Easy-to-make, delicious, and satisfying, whole grains are low in fat and cholesterol but terrifically high in fiber--and full of those "magic" antioxidants. They are also the foundations of a healthy diet. In The New Book of Whole Grains, Marlene Bumgarner covers more than a dozen grains in an easy-

Detailed Information

Author:Marlene A. Bumgarner
Publication Year:1997
Pages:1070
Language:English
File Size:2.74
Format:PDF
Price:FREE
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