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The Dillard House Cookbook and Mountain Guide PDF

180 Pages·1955·12 MB·English
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by Fred Brown| 1955| 180 pages| 12| English

About The Dillard House Cookbook and Mountain Guide

Readers can take a little of the Dillard house to their kitchen — delicious, clost-to-the-earth cooking flavored by the geography and the people of the Southern Appalachian Mountains. Revised and expanded.

Detailed Information

Author:Fred Brown
Publication Year:1955
ISBN:9781563525476
Pages:180
Language:English
File Size:12
Format:PDF
Price:FREE
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