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The Chocolate Tree: A Natural History of Cacao: Allen M. Young, Gainesville: University Press of Florida PDF

2 Pages·2018·English
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by ['Emmanuel Auguis']| 2018| 2 pages| English

About The Chocolate Tree: A Natural History of Cacao: Allen M. Young, Gainesville: University Press of Florida

This book review summarizes the key points of the book "The Chocolate Tree: A Natural History of Cacao" by Allen M. Young. The book traces the history of the cacao tree and its relationship with rainforests and people in the Americas. It describes the origins and early domestication of cacao. A large focus is on the reproductive biology of cacao and its importance for agricultural production. Young provides insights into why cacao trees set few pods despite abundant flowers, relating to its dependency on forest ecology for pollination. The review concludes the book is accessible for various audiences and an important contribution to our understanding of cacao.

Detailed Information

Author:['Emmanuel Auguis']
Publication Year:2018
Pages:2
Language:English
Format:PDF
Price:FREE
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