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The Artisanal Kitchen: Holiday Cookies: The Ultimate Chewy, Gooey, Crispy, Crunchy Treats PDF

2017·2.3581 MB·other
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by Alice Medrich | 2017| 2.3581| other

About The Artisanal Kitchen: Holiday Cookies: The Ultimate Chewy, Gooey, Crispy, Crunchy Treats

<p><em>Holiday Cookies</em> is the newest addition to the Artisanal Kitchen series, adapted from <em>Chewy, Gooey, Crispy, Crunchy, Melt-in-Your-Mouth Cookies </em>(Artisan, 2010) by Alice Medrich. <em>Holiday Cookies</em> provides dozens of foolproof recipes for cookies, bars, and savories of all textures, from simple holiday classics like Vanilla Bean Tuiles and Great Grahams to the more decadent Caramel Cheesecake Bars and Chunky Hazelnut Meringues. There are even some delicious savories that can double as hors d’oeuvres at the holiday buffet like Crunchy Seed Cookies and Salted Peanut Toffee Cookies. </p><br> <p><em>Holiday Cookies</em>, <em>Holiday Cocktails</em>, and <em>Party Food</em>, three new titles in the Artisanal Kitchen series, provide an indispensable arsenal of recipes that cover all the bases for a delicious holiday season.&nbsp;<br><br> </p><br> <p>**</p>About the Author<br> <p>Alice Medrich is the winner of five James Beard Foundation Awards, most recently Best Baking &amp; Dessert Book of the Year for her tenth cookbook, <em>Flavor Flours </em>(Artisan Books, November 2014). She received her formal training at the prestigious École Lenôtre in France and is widely credited with popularizing chocolate truffles in America. Medrich writes for Food52.com and teaches online baking courses at Craftsy.com. She lives in Berkeley, California.</p><br>

Detailed Information

Author:Alice Medrich
Publication Year:2017
ISBN:1579658261
Language:other
File Size:2.3581
Format:PDF
Price:FREE
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