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The Aia Gluten and Dairy Free Cook Book PDF

434 Pages·2002·18.222 MB·English
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by Marilyn Le Breton| 2002| 434 pages| 18.222| English

About The Aia Gluten and Dairy Free Cook Book

Containing over 400 gluten and dairy free recipes, the book will be invaluable to all those whose diet is restricted due to food intolerances. An increasing number of people on the autism spectrum are turning to the gluten and casein free diet and finding that many of the more troublesome symptoms are significantly alleviated. Coeliacs, and those with lactose and other intolerances will also find a wealth of useful ideas for cooking without gluten or dairy products and expanding what may initially seem a very restrictive repertoire of possible meals.

Detailed Information

Author:Marilyn Le Breton
Publication Year:2002
ISBN:9780585471150
Pages:434
Language:English
File Size:18.222
Format:PDF
Price:FREE
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