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About Supply Chain Management of Perishable Goods
The document discusses the need for improved supply chain management of fruits and vegetables in India. It notes that as the population grows, demand for fresh produce is increasing but a lack of proper storage, transportation and coordination results in significant waste and higher costs. Improving supply chain practices like reducing intermediaries, increasing IT usage, and demand-based production could help farmers earn more and lower costs for consumers. With organized retail entering the market, addressing challenges and opportunities in the agricultural supply chain is crucial for India's economic development and its potential to become a leader in the global food sector.
Detailed Information
| Author: | ['kakadeaashish'] |
|---|---|
| Publication Year: | 2013 |
| Pages: | 20 |
| Language: | English |
| Format: | |
| Price: | FREE |
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