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Risky Food, Safer Choices: Avoiding Food Poisoning PDF

166 Pages·1999·1.632 MB·English
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by Peter Cerexhe, John Ashton| 1999| 166 pages| 1.632| English

About Risky Food, Safer Choices: Avoiding Food Poisoning

A consumer guide to choosing between food and drink options, and how to avoid situations where you are going to regret what you ate.

Detailed Information

Author:Peter Cerexhe, John Ashton
Publication Year:1999
ISBN:9780585358499
Pages:166
Language:English
File Size:1.632
Format:PDF
Price:FREE
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