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Reconnecting Consumers, Producers and Food: Exploring Alternatives PDF

212 Pages·2008·4.448 MB·English
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About Reconnecting Consumers, Producers and Food: Exploring Alternatives

Reconnecting Consumers, Producers and Food presents a detailed and empirically grounded analysis of alternatives to current models of food provision. The book offers insights into the identities, motives and practices of individuals engaged in reconnecting producers, consumers and food. Arguing for a critical revaluation of the meanings of choice and convenience, Reconnecting Consumers, Producers and Food provides evidence to support the construction of a more sustainable and equitable food system which is built on the relationships between people, communities and their environments.

Detailed Information

Author:Moya Kneafsey; Rosie Cox; Lewis Holloway; Elizabeth Dowler; Laura Venn; Helena Tuomainen
Publication Year:2008
ISBN:9781845202538
Pages:212
Language:English
File Size:4.448
Format:PDF
Price:FREE
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