Physiological influence of humic acid, organic and biofertilizer on assimilates partitioning, growth

121 Pages·2015·0.71 MB·English

“Physiological influence of humic acid, organic
and biofertilizer on assimilates partitioning,
growth and productivity of paddy (Oryza sativa
L.)”
THESIS
Submitted to the
Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur
In partial fulfillment of the requirements
for the Degree of
MASTER OF SCIENCE
In
AGRICULTURE
PLANT PHYSIOLOGY
By
MANISH KUMAR SANODIYA
Department of Plant Physiology
College of Agriculture, Jabalpur
Jawaharlal Nehru Krishi Vishwa Vidyalaya,
Jabalpur (M.P.)
2013
CERTIFICATE-I
This is to certify that the thesis entitled “Physiological influence of humic
acid, organic and biofertilizer on assimilats partitioning, growth and productivity of
paddy (Oryza sativa L.)” submitted in partial fulfillment of the requirement for the
degree of MASTER OF SCIENCE IN AGRICULTURE Plant Physiology
Jawaharlal Nehru Krishi Vishwa Vidyalaya, Jabalpur is a record of the
bonafide research work carried out by Mr. MANISH KUMAR SANODIYA under
my guidance and supervision. The subject of the thesis has been approved by
the Student’s Advisory Committee and the Director of Instruction.
No part of the thesis has been submitted for any other degree or diploma
(Certificate awarded etc.) or has been published/published part has been fully
acknowledged. All the assistance and help received during the course of the
investigation has been acknowledged by him.
Dr. S. K Dwivedi
Chairman of the Advisory Committee
THESIS APPROVED BY THE STUDENT’S ADVISORY COMMITTEE
Chairman (Dr. S. K. Dwivedi) …………………………..
Member (Dr. R. K. Samaiya) …………………………..
Member (Dr. B. D. Ghode) …………………………..
CERTIFICATE –II
This is to certify that the thesis entitled “Physiological influence of
humic acid, organic and biofertilizer on assimilats partitioning, growth and
productivity of paddy (Oryza sativa L.)” Submitted by Mr. MANISH KUMAR
SANODIYA to the J. N. Krishi Vishwa Vidyalaya, Jabalpur in partial fulfilment of
the requirement for the degree of MASTER OF SCIENCE IN AGRICULTURE,
PLANT PHYSIOLOGY has been, after evaluation, approved by the External
Examiner and by the student’s Advisory Committee after an oral examination on
the same.
Place: Jabalpur
Date:
Dr. S. K. Dwivedi
Chairman
Advisory Committee
Chairman ...………………………..
Head of the Department ..………………………....
Director of Instruction ...………………………...
CONTENTS
CHAPTER TITLE PAGE NO.
Introduction
1. 1-3
Review of Literature
2. 4-23
3. Materials and Methods 24-37
4. Results 38-75
5. Discussion 76-90
Summary, Conclusions and Suggestions for
6.
further work
6.1 Summary 91-94
6.2 Conclusions
6.3 Suggestions for further work
References 95-108
Appendix i-vii
Vita
LIST OF TABLES
Table Page
Title
no. no.
3.1 Meteorological data during crop growth period (June
to Oct. 2012).
3.2 Analysis of variance (ANOVA)
Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on phenological developments of paddy
4.1
Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on chlorophyll content in leaf of paddy
4.2
Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on LAI at different growth stage of paddy
4.3
Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on LAD at different growth stage of paddy
4.4
Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on CGR at different growth stage of paddy
4.5
Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on RGR at different growth stage of paddy
4.6
4.7 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on SLA at different growth stage of paddy
Table Page
Title
no. no.
4.8 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on SLW at different growth stage of paddy
4.9 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on NAR at different growth stage of paddy
4.10 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on BMD at different growth stage of paddy
4.11 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Net Photosynthesis, PAR, Stomatal
conductance and Transpiration Rate in paddy
4.12 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Intercellular CO concentration, Corboxylation
2
efficiency, Water use efficiency and Quantum use
efficiency in paddy
4.13 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Nitrogen, Protein and Carbohydrate in seed of
Paddy
4.14 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Morphophysiological yield attributing
parameter at maturity stage
4.15 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Morphological yield attributing parameter at
maturity stage
LIST OF FIGURES
Figure Page no.
Title
no. (in between)
1. Meteorological parameters during the crop season
(2012)
2. Plan of layout
3. Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on phenological developments of paddy
4. Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on chlorophyll content in leaf of paddy
5. Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on LAI at different growth stage of paddy
6. Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on LAD at different growth stage of paddy
7. Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on CGR at different growth stage of paddy
8. Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on RGR at different growth stage of paddy
9. Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on SLA at different growth stage of paddy
10 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on SLW at different growth stage of paddy
11 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on NAR at different growth stage of paddy
Figure Page no.
Title
no. (in between)
12 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on BMD at different growth stage of paddy
13 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
1anure on Net Photosynthesis, PAR, Stomatal
conductance and Transpiration Rate in paddy
14 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Intercellular CO concentration, Corboxylation
2
efficiency, Water use efficiency and Quantum use
efficiency in paddy
15 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Nitrogen, Protein and Carbohydrate in seed of
Paddy
16 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Morphophysiological yield attributing parameter
at maturity stage
17 Effect of granules containing humic acid, fulvic acid,
organic carbon and nitrogen, PGPR, VAM and organic
manure on Morphophysiological yield attributing parameter
at maturity stage
ABBREVIATIONS
BMD : Biomass Duration
CGR : Crop Growth Rate
Chl. : Chlorophyll
DAS : Day After Sowing
FYM : Farm Yard Manure
HI : Harvest Index
LAD : Leaf Area Duration
LAI : Leaf Area Index
N : Nitrogen
NAR : Net Assimilation Rate
NS : Non Significant
PGPR : Plant Growth Promoting Rhizobia
RGR : Relative Growth Rate
RH : Relative Humidity :
SI : Seed Index
SLA : Specific Leaf Area
SLW : Specific Leaf Weight
Tr : Treatment
VAM : Vesicular Arbuscular Mycorrhiza
* : Significant at 5% Level of significant
** : Significant at 1% level of significant
ACKNOWLEDGEMENT
First of all I thank ‘Almighty God’ who has blessed me with the
opportunity and strength to successfully complete this work.
It is a moment of great deep sense of indebtedness to my major
advisor Dr. S.K. Dwivedi, Principal Scientist, Department of Plant
Physiology College of Agriculture, JNKVV, Jabalpur and Chairman of
my advisory committee, for his able guidance and constructive
criticism, close supervision and constant moral support throughout the
period of my study and in the thesis preparation which made the goal
easy and to reach this stage.
I am deeply obliged to Dr. (Smt.) S. Rao, Professor and Head,
Department of Plant Physiology (M. and A. P.), JNKVV, Jabalpur for
helping me to peruse me and endured me to improve upon in
submitting this piece of research findings.
I am also thankful to all the members of my advisory committee
Dr. R.K. Samaiya, Associate Professor, Department of Plant Breeding
& Genetics and Dr. B.D. Ghode, Associate Professor, Department of
Plant Breeding and Genetics, JNKVV, Jabalpur for their help and
constant guidance during the course of investigation.
It is my pleasant duty to extent my heartfelt gratitude to
Professor V.S. Tomar, Hon’ble Vice-chancellor, JNKVV, Jabalpur, Dr.
S.K. Rao, Dean Faculty of Agriculture, Dr. S.S. Tomar, Director
Research Services and Director Extension Services, and Dr. R.S.
Khamparia Dean, College of Agriculture, JNKVV, Jabalpur and Dr.
P.K. Bisen, Dean Student Welfare, JNKVV, Jabalpur for providing
necessary facilities during the course of investigation.
I also owe an everlasting debt of gratitude’s all the member of
Department of Plant Physiology Dr. A.S. Gontia, Principal Scientist, Dr.
S.D. Upadhyay, Professor, Dr. (Smt.) A. Upadhyay, Associate