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About Organically Produced Food (Fao Who Codex Alimentarius)
With the increasing production and international commerce of organically produced foods, international standard are essential to facilitate trade and prevent misleading claims. The Codex standards for organically produced foods facilitate the harmonization of requirements for organic products at the international level, and provide assistance to governments wishing to establish national regulations.
Detailed Information
| Author: | FAO |
|---|---|
| Publication Year: | 2008 |
| ISBN: | 9251058350 |
| Pages: | 63 |
| Language: | English |
| File Size: | 1.13 |
| Format: | |
| Price: | FREE |
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