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About Near a Thousand Tables - A History of Food
In Near a Thousand Tables, acclaimed food historian Felipe Fernández-Armesto tells the fascinating story of food as cultural as well as culinary history -- a window on the history of mankind. In this "appetizingly provocative" (Los Angeles Times) book, he guides readers through the eight great revo
Detailed Information
Author: | Felipe Fernandez-Armesto |
---|---|
Publication Year: | 2002 |
Pages: | 275 |
Language: | English |
File Size: | 4.09 |
Format: | |
Price: | FREE |
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