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Microcharacterization of Proteins (2nd edition) PDF

334 Pages·1999·18.227 MB·English
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by Roland Kellner, Friedrich Lottspeich, Helmut E. Meyer| 1999| 334 pages| 18.227| English

About Microcharacterization of Proteins (2nd edition)

Proteomics - the analysis of the whole set of proteins and their functions in a cell - is based on the revolutionary developments which have been achieved in protein analysis during the last years. The number of finished genome projects is growing and in parallel there is a dramatically increasing need to identify the products of revealed genes. Acting on a micro level modern protein chemistry increases our understanding of biological events by elucidating the relevant structure-function relationships. The second edition of the successful title Microcharacterization of Proteins presents a current overview of modern protein analysis: From sample preparation to sequence analysis, mass spectrometry and bioinformatics it informs about the tools needed in protein research. This makes the book indispensable for everyone involved in proteomics!

Detailed Information

Author:Roland Kellner, Friedrich Lottspeich, Helmut E. Meyer
Publication Year:1999
ISBN:9783527300846
Pages:334
Language:English
File Size:18.227
Format:PDF
Price:FREE
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