Table Of Contentwhere to dine
menu guide
®
Las Vegas
May-DeceMber 2015
From the Publishers of where® Magazine
LV-MG_150500_Cover_v2.indd 11 4/21/15 4:02:30 PM
LV-MG_150500_C2.indd 2 4/22/15 9:22:17 AM
LETTER FROM THE PUBLISHER
Dear Concierge,
Never again will the question “where should I eat?” be a daunting
one to answer. With the Where to Dine Menu Guide, your guests will
not only have a chance to see the actual cuisine that will arrive on
their plates, but get a look at the all-important ambiance and the
chefs behind its menus.
In this easy-to-use guide, you’ll find all of the information necessary
1
to suggest and select a restaurant: full menus, photos, descriptions, |
M
pricing information and amenities. The tabs allow for easy navigation E
N
U
by hotel property, along with additional listing information in the
G
U
back of the book categorized by cuisine type. ID
E
,
L
A
The “Where To Dine” Menu Guide is an invaluable resource for S
V
concierge and visitors as they make their dining decisions. E
G
It is just one additional way to show You, our concierge partners, A
S
in how much esteem we hold your partnership!
Enjoy, and Bon Appetit!
L
A
N
O
TI
A
N
R
E
T Courtney Fuhrmann
N
S I
RT Publisher/Regional Vice President
O
S Where Las Vegas
E
R
M
G
M
©
E
G
A
M
O. I
GI
A
L
L
E
B
T
A
O
G
A
L
E:
G
A
M
R I
E
V
O
C
LV-MG_150500_PubLetter.indd 1 4/21/15 1:56:58 PM
wmheree® to dnineu guide
Las Vegas
MORRIS VISITOR PUBLICATIONS
adVErtiSinG & circulation Editorial
PubliSHEr/rEGional VicE PrESidEnt Courtney Fuhrmann Editor, WHErE laS VEGaS Jennifer McKee
SalES ManaGEr Doreen Olsen aSSociatE art dirEctor Erika Harris
account ManaGEr Stan Paprocki rEGional Editorial dirEctor Margaret Martin
buSinESS adMiniStrator Megan Simmons
MVP i crEatiVE
circulation & EVEntS ManaGEr Lauren Romero
cHiEf crEatiVE officEr Haines Wilkerson
diStribution ManaGEr Bruce Alder
dESiGn dirEctor Jane Frey
diStribution aSSiStant Kyle Walbroehl
crEatiVE coordinator Beverly Mandelblatt
conVEntion SErVicES SPEcialiSt Marcey Esses
MVP i Production
MVP i EXEcutiVE
PrESidEnt Donna W. Kessler dirEctor of Production Kris Miller
VicE PrESidEnt of oPErationS Angela E. Allen Production ManaGEr Mickey Ebenroth
cHiEf traVEl Editor Geoff Kohl diGital iMaGinG SPEcialiSt Erik Lewis
GEnEral ManaGEr, WHErE MaPS Christopher Huber MVP i ManufacturinG & tEcHnoloGy
dirEctor of circulation Scott Ferguson dirEctor of ManufacturinG Donald Horton
national MarkEtinG ManaGEr Melissa Blanco tEcHnical oPErationS ManaGEr Tony Thorne-Booth
MVP i national SalES
VicE PrESidEnt, national SalES Rick Mollineaux 202.463.4550
dirEctor, national diGital SalES Bridget Duffie 706.821.6663
national SalES coordinator David Gately
MORRIS COMMUNICATIONS
cHairMan & cEo William S. Morris iii
PrESidEnt William S. Morris iV
E-MAIL FOR ALL OF THE ABOVE:
[email protected]
MVP | LAS VegAS
376 E. Warm Springs Rd., Suite 110
Las Vegas, NV 89119
(702) 731-4748; (702) 731-4718 (fax)
Plan ahead for your next visit to Las Vegas--subscribe to Where® magazine: Single copy $3, 12 issues $36. Contact: Where Las Vegas, (702) 731-4748
Where® magazine is produced by Morris Visitor Publications (MVP), a division of Morris Communications, Co., LLC. 725 Broad St., Augusta, GA 30901. Where magazine and the where® logo are registered trademarks of
Morris Visitor Publications. Where makes every effort to ensure the accuracy of the information it publishes, but cannot be held responsible for any consequences arising from errors or omissions. All rights reserved.
LV-MG_150500_Masthead.indd 2 4/22/15 2:49:05 PM
Las Vegas
contents
where to dine
®
Bellagio Fashion Show 88 Delmonico Mandarin Oriental New York-New York
06 Cafe Bellagio 42 CPK 90 Grand Lux Cafe 136 Mandarin Bar 176 Nine Fine Irishmen
08 Jasmine 44 Capital Grille 92 I ♥ Burgers 138 MOzen 178 Tom’s Urban
10 LAGO 46 El Segundo Sol 94 Lobster ME 140 Twist Palazzo
12 Le Cirque 48 Grimaldi’s 96 Otto Pizzeria MGM Grand 182 LAVO
14 Michael Mina 50 Johnny Rockets 98 Public House
144 Emeril’s New 184 Morels French
16 Olives 52 Maggiano’s 100 Rockhouse
Orleans Fish House Steakhouse & Bistro
18 Picasso 54 RA Sushi 102 Sushisamba
20 Prime 56 Stripburger 104 Table 10 Monte Carlo Paris Las Vegas
106 TAO 148 Andre’s 188 Hexx
Circus Circus Forum Shops
108 Tintoretto 150 BRAND Shops at Crystals
24 The Steak House 60 Carmine’s
Cosmopolitan 6624 IJlo Meu’sl iSntoo NneY Crab 1R1e0g gTiraanttooria 115524 DDioaubblole’s B Caarnretli n a 1O9c2e aMna Cstlruob’s
28 Estiatorio Milos 112 Yardbird Roadhouse
66 The Palm Stratosphere
Downtown LV 114 Zeffirino 156 The Pub
68 Trevi 158 Yusho 196 McCall’s
32 El Sombrero Grand Canal Hard Rock Cafe Heartland Grill
Mexican Grill Shoppes 118 Hard Rock Cafe Near Strip 198 Top of the World
34 Joe Vicari’s 162 17 South
Andiamo Italian 72 AquaKnox The Linq Booze & Bites The Venetian
Steakhouse 74 Buddy V’s 122 Brooklyn Bowl 164 Alize 202 Bouchon
36 California Noodle 76 Canaletto 124 Hash House 166 El Dorado Listings
House 78 Canonita 126 Tilted Kilt Cantina 206 By Cuisine
38 Second Street 80 Carlo’s Bakery Mandalay Bay 168 Hofbrauhaus 212 Buffets
Grill 82 Casanova 130 Crossroads 170 Morton’s
84 CUT 132 Foundation 172 Piero’s
86 DB Brasserie Room
LV-MG_150500_TOC.indd 3 4/29/15 9:53:00 AM
Where is a view of the lake.
LV-MG_141200_WhereIs.indd 4 4/16/15 12:31:56 PM
b
e
l
l
a
g
i
o
bellagio
LV-MG_150500_Tabs.indd 5 4/20/15 10:41:41 AM
GREENS BURGERS HOT SANDWICHES FROM THE SEA
APPLEWOOD COBB SALAD HALF-POUND ANGUS BEEF BURGER* CLASSIC CORNED BEEF REUBEN GRILLED ATLANTIC SALMON* †
Grilled Chicken, Applewood-Smoked Bacon, Avocado, Tomatoes, Sesame Seed Bun, Shredded Lettuce, Shaved Onions, Tomatoes, Sauerkraut, Swiss Cheese, Thousand Island Dressing Broccolini, Yellow Tomato and Cucumber Salsa
Chopped Egg, Bleu Cheese Bellagio Burger Sauce
TUSCAN CHICKEN ENGLISH-STYLE FISH & CHIPS
THAI SALAD* SMOKED BACON BBQ CHEDDAR BURGER* Pesto, Tomatoes, Roasted Peppers, Fresh Mozzarella, Balsamic Green Olive Tartar Sauce, Malt Vinegar
Field Greens, Napa Cabbage, Carrots, Roasted Peanuts, Rice Sesame Seed Bun, Shredded Lettuce, Tomatoes, Balsamic-Glazed Glaze, Ciabatta
Noodles, Cucumber, Bean Sprouts, Spicy Peanut Dressing Onions SHRIMP SCAMPI †
BRAISED SHORT RIB DIP Basmati Rice, Heirloom Tomatoes, Scallions
612 13
HEARTS OF ROMAINE LETTUCE* ATLANTIC SALMON BURGER* Balsamic-Caramelized Onions, Tomatoes, Provolone Cheese,
|| |
M M Parmesan Cheese, Garlic Croutons, Caesar Dressing Feta Dill Roll, Shredded Lettuce, Tomatoes, Cucumber Relish, Caper Braising Jus M
EE Mayonnaise STEAKS & POULTRY E
NN N
UU CAFÉ BELLAGIO SALAD* GRILLED PORTOBELLO U
G G Frisée, Roasted Mushrooms, Crispy Chinese Sausage, Soft-Poached TURKEY BURGER Caramelized Onions, Mustard, Roasted Peppers, Spring Greens GRILLED FILET MIGNON* G
UU Egg, Sherry Vinaigrette Multigrain Bun, Shredded Lettuce, Tomatoes, Cranberry Mustard Fingerling Potatoes, Baby Carrots, Red Wine Sauce U
IDID ID
EE TORTA DE MILANESA E
, , SEARED AHI TUNA (RARE)* Crispy Pork, Chorizo Black Beans, Guacamole, Pickled Jalapeños, 10-OZ. BONELESS RIB-EYE STEAK* ,
laLA Field Greens, Roma Tomatoes, Kalamata Olives, Scallions, Sherry COLD SANDWICHES Red Onions, Queso Fresco, Lime Cream Fingerling Potatoes, Sautéed Haricot Vert, Red Wine Sauce LA
sS S
v V Vinaigrette BELLAGIO TURKEY CLUB ROASTED SHELTON FARMS FREE-RANGE CHICKEN V
EE Applewood-Smoked Bacon, Lettuce, Tomatoes, Mayonnaise E
GG GREEK SALAD † CAFÉ SPECIALTIES Jus, Mashed Potatoes, Carrots G
aA A
sS Tomatoes, Kalamata Olives, Cucumbers, Red Onions, Feta Cheese, CLASSIC TUNA SALAD SANDWICH HOUSE-MADE MEATLOAF S
Oregano Dressing
Leaf Lettuce, Tomatoes, Brioche Roll Beef, Veal and Pork, Mushroom Gravy, Mashed Potatoes, Broccolini
† Gluten-Free
GRILLED ORIENTAL CHICKEN SALAD *Thoroughly cooking food of animal origin, including but not limited
CHICKEN SALAD SANDWICH SAGE-ROASTED TURKEY BREAST
to beef, eggs, fish, lamb, milk, poultry or shellstock, reduces the
Water Chestnuts, Almonds, Bean Sprouts, Bell Peppers, Napa
Herbed Buttermilk Vinaigrette, Leaf Lettuce, Tomatoes, Brioche Roll Giblet Gravy, Mashed Potatoes, Carrots risk of foodborne illness. Young children, the elderly and individuals
Cabbage, Crisp Wontons, Sesame Dressing
with certain health conditions may be at a higher risk if these foods
COLORADO LAMB CHOPS* are consumed raw or undercooked.
Curried Lentils, Swiss Chard, Extra-Virgin Olive Oil
CAFE BELLAGIO Beautiful interiors and architecture provide a light and airy atmosphere the Mediterranean-style pool and garden area. Café Bellagio is also located right off of the Conservatory &
Bellagio Las Vegas for this upscale dining room offering a wide range of dishes with new Botanical Gardens where an explosion of colors and scents radiate from the exotic fauna and flora. Breakfast,
3600 Las Vegas Blvd. S. and exciting twists on café favorites. Guests can easily view the charming Lunch and Dinner Daily. Open 24 Hours.
Las Vegas, NV 89109 al fresco terraces off private meeting rooms along with superb views of
702.693.7356
LLVV--MMGG__114510250000__TTaAbB1sS0B.2ain7cd9kd7.i -n A d6Gd - 1 6334.indd 1 44//1360//1155 1121::2174::1127 PAMM 4/17/15 3:02:07 PM
GREENS BURGERS HOT SANDWICHES FROM THE SEA
APPLEWOOD COBB SALAD HALF-POUND ANGUS BEEF BURGER* CLASSIC CORNED BEEF REUBEN GRILLED ATLANTIC SALMON* †
Grilled Chicken, Applewood-Smoked Bacon, Avocado, Tomatoes, Sesame Seed Bun, Shredded Lettuce, Shaved Onions, Tomatoes, Sauerkraut, Swiss Cheese, Thousand Island Dressing Broccolini, Yellow Tomato and Cucumber Salsa
Chopped Egg, Bleu Cheese Bellagio Burger Sauce
TUSCAN CHICKEN ENGLISH-STYLE FISH & CHIPS
THAI SALAD* SMOKED BACON BBQ CHEDDAR BURGER* Pesto, Tomatoes, Roasted Peppers, Fresh Mozzarella, Balsamic Green Olive Tartar Sauce, Malt Vinegar
Field Greens, Napa Cabbage, Carrots, Roasted Peanuts, Rice Sesame Seed Bun, Shredded Lettuce, Tomatoes, Balsamic-Glazed Glaze, Ciabatta
Noodles, Cucumber, Bean Sprouts, Spicy Peanut Dressing Onions SHRIMP SCAMPI †
BRAISED SHORT RIB DIP Basmati Rice, Heirloom Tomatoes, Scallions
1266 1773
HEARTS OF ROMAINE LETTUCE* ATLANTIC SALMON BURGER* Balsamic-Caramelized Onions, Tomatoes, Provolone Cheese,
||| |||
M MM Parmesan Cheese, Garlic Croutons, Caesar Dressing Feta Dill Roll, Shredded Lettuce, Tomatoes, Cucumber Relish, Caper Braising Jus M M M
EEE Mayonnaise STEAKS & POULTRY EEE
NNN NNN
UUU CAFÉ BELLAGIO SALAD* GRILLED PORTOBELLO UUU
G G G Frisée, Roasted Mushrooms, Crispy Chinese Sausage, Soft-Poached TURKEY BURGER Caramelized Onions, Mustard, Roasted Peppers, Spring Greens GRILLED FILET MIGNON* G G G
UUU Egg, Sherry Vinaigrette Multigrain Bun, Shredded Lettuce, Tomatoes, Cranberry Mustard Fingerling Potatoes, Baby Carrots, Red Wine Sauce UUU
IDIDID IDIDID
EEE TORTA DE MILANESA EEE
, , , SEARED AHI TUNA (RARE)* Crispy Pork, Chorizo Black Beans, Guacamole, Pickled Jalapeños, 10-OZ. BONELESS RIB-EYE STEAK* , , ,
LAlala Field Greens, Roma Tomatoes, Kalamata Olives, Scallions, Sherry COLD SANDWICHES Red Onions, Queso Fresco, Lime Cream Fingerling Potatoes, Sautéed Haricot Vert, Red Wine Sauce lalaLA
Sss ssS
V v v Vinaigrette BELLAGIO TURKEY CLUB ROASTED SHELTON FARMS FREE-RANGE CHICKEN v v V
EEE Applewood-Smoked Bacon, Lettuce, Tomatoes, Mayonnaise EEE
GGG GREEK SALAD † CAFÉ SPECIALTIES Jus, Mashed Potatoes, Carrots GGG
Aaa aaA
Sss Tomatoes, Kalamata Olives, Cucumbers, Red Onions, Feta Cheese, CLASSIC TUNA SALAD SANDWICH HOUSE-MADE MEATLOAF ssS
Oregano Dressing
Leaf Lettuce, Tomatoes, Brioche Roll Beef, Veal and Pork, Mushroom Gravy, Mashed Potatoes, Broccolini
† Gluten-Free
GRILLED ORIENTAL CHICKEN SALAD *Thoroughly cooking food of animal origin, including but not limited
CHICKEN SALAD SANDWICH SAGE-ROASTED TURKEY BREAST
to beef, eggs, fish, lamb, milk, poultry or shellstock, reduces the
Water Chestnuts, Almonds, Bean Sprouts, Bell Peppers, Napa
Herbed Buttermilk Vinaigrette, Leaf Lettuce, Tomatoes, Brioche Roll Giblet Gravy, Mashed Potatoes, Carrots risk of foodborne illness. Young children, the elderly and individuals
Cabbage, Crisp Wontons, Sesame Dressing
with certain health conditions may be at a higher risk if these foods
COLORADO LAMB CHOPS* are consumed raw or undercooked.
Curried Lentils, Swiss Chard, Extra-Virgin Olive Oil
CAFE BELLAGIO Beautiful interiors and architecture provide a light and airy atmosphere the Mediterranean-style pool and garden area. Café Bellagio is also located right off of the Conservatory &
Bellagio Las Vegas for this upscale dining room offering a wide range of dishes with new Botanical Gardens where an explosion of colors and scents radiate from the exotic fauna and flora. Breakfast,
3600 Las Vegas Blvd. S. and exciting twists on café favorites. Guests can easily view the charming Lunch and Dinner Daily. Open 24 Hours.
Las Vegas, NV 89109 al fresco terraces off private meeting rooms along with superb views of
702.693.7356
LLVV--MMGG__114411220000__1TT0aa2bb7ss9BB7aa-cAckkG..ii-nn1dd3dd3 4 6.6indd 1 44//1166//1155 1122::2277::1122 PPMM LLLVVV---MMMGGG___111555000555000000___AA6d-d2 BB5u.uiniilldddsds__ 00 711..iinndddd 77 44//4411//7712//7911//5511 55 11 2231::::33039924::::11006676 PPPPMMMM
8 9
| |
M M
E E
N N
U U
G G
U U
ID ID
E E
, ,
l l
a a
s s
v v
E E
G G
a a
s s
LLVV--MMGG__115500550000__6A-d2 5B.uinilddds _ 081.indd 8 44/1/274/1/155 1 92::5389::4290 APMM LV-MG_150500_Ad Builds_01.indd 9 4/17/15 12:39:24 PM
Description:back of the book categorized by cuisine type. The “Where To Dine” Menu .. all crudos are seasoned with citrus-colatura di alici. TONNO ahi tuna