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Joy of Cooking: All About Pies and Tarts PDF

130 Pages·2002·52.06 MB·English
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by Irma S. Rombauer| 2002| 130 pages| 52.06| English

About Joy of Cooking: All About Pies and Tarts

More than 75 recipes -- presented for the first time ever -- with the clear, comprehensive instructions you've come to expect from the Joy of Cooking * Recipes for all of the pies and tarts the American home cook will ever need: covered fruit pies; single-crust fruit pies and tarts; cream and chiffo

Detailed Information

Author:Irma S. Rombauer
Publication Year:2002
Pages:130
Language:English
File Size:52.06
Format:PDF
Price:FREE
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