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About Innovative and Emerging Technologies in the Bio-marine Food Sector: Applications, Regulations, and Prospects
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Detailed Information
| Author: | Marco Garcia-Vaquero (editor), Gaurav Rajauria (editor) |
|---|---|
| Publication Year: | 2021 |
| ISBN: | 9780128200964 |
| Pages: | 556 |
| Language: | English |
| File Size: | 28.779 |
| Format: | |
| Price: | FREE |
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