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Il grande libro della vera cucina toscana PDF

2010·12 MB·Italian
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by Paolo Petroni| 2010| 12| Italian

About Il grande libro della vera cucina toscana

Un grande classico completamente rinnovato, aggiornato e notevolmente ampliato. Una nuova edizione, riccamente illustrata da oltre 520 fotografie, con tutte le ricette dell’antica tradizione popolare e i nuovi sapori della cucina toscana di oggi. Oltre 1000 facili preparazioni, realmente provate, con varianti, consigli e un’approfondita descrizione degli ingredienti e dei prodotti tipici locali.

Detailed Information

Author:Paolo Petroni
Publication Year:2010
Language:Italian
File Size:12
Format:PDF
Price:FREE
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