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How to Cook Everything: Holiday Cooking PDF

2003·5.7 MB·English
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by Mark Bittman| 2003| 5.7| English

About How to Cook Everything: Holiday Cooking

Enjoy cooking for the holidays this year!Roast Turkey and Gravy. Baked Ham with Maple Glaze. Traditional Apple Pie. Death-by-Chocolate Torte. Holidays are when you pull out all the stops, and with How to Cook Everything(TM): Holiday Cooking, you can make your special feast or buffet spread without stress.Mark Bittman, the award-winning author of the bestselling kitchen classic How to Cook Everything(TM), shares his favorite simple-and infinitely flexible-holiday recipes. You’ll be able to cook for big feasts and parties from Thanksgiving to New Year’s and for other holiday gatherings all year-round. To inspire you and help you plan your meals, you’ll find Bittman’s straight talk on cooking and special features, * Creative recipe variations and ideas* Tips for shopping, preparing, and cooking the recipes* Illustrations to demystify trickier techniques* Menu suggestions for a Traditional Thanksgiving Dinner, a Tree-Trimming Party, an Easter Feast, and more* At-a-glance icons highlighting recipes that can be made ahead

Detailed Information

Author:Mark Bittman
Publication Year:2003
ISBN:9780764525124
Language:English
File Size:5.7
Format:PDF
Price:FREE
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