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Herb Greats: Delicious Herb Recipes, The Top 100 Herb Recipes PDF

2012·0.2369 MB·other
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by Jo Franks| 2012| 0.2369| other

About Herb Greats: Delicious Herb Recipes, The Top 100 Herb Recipes

You'll love this book, the recipes are easy, the ingredients are easy to get and they don't take long to make. Foodlovers turn to Herb Greats for information and inspiration. Everything is in here, from the proverbial soup to nuts: Apple & Herb Stuffing, Baked Celery And Onions With Herbs, Biscuits ( Herbed ), Braised Beef With Tomatoes And Herbs, Braised Chicken with Herbs and Shallots, Cantaloupe Sherbet, Chicken and Herb Dumplings, Roast Leg Of Lamb With Small Onions, Roast Moroccan Fish and Vegetables with Spicy Couscous, Roast Turkey With Chestnut Stuffing, Roast Turkey With Grand Marnier Apricot Stuffing, Roasted Garbanzos, Roasted Pepper And Black Bean Salad, Root Beer Tonic, Rustic Herbed Apricot Chicken, Salad Of Baby Asian Greens W/ Goat Cheese Croutons, Salami Scrambles, Sauteed Breast of Cornish Game Hen w/ Herb Sauce & Wild Rice, Savory Steak, Savoy Cabbage Rolls, Shrimp Creole, Simple Potato & Green Pea Stew (Aloo Hari Matar Foogath).

Detailed Information

Author:Jo Franks
Publication Year:2012
Language:other
File Size:0.2369
Format:PDF
Price:FREE
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