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Handbook of Fruit Wastes and By-Products: Chemistry, Processing Technology, and Utilization PDF

352 Pages·2022·16.0856 MB·other
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About Handbook of Fruit Wastes and By-Products: Chemistry, Processing Technology, and Utilization

Processing of fruits produces large volumes of wastes which creates pollution and results in loss of valuable biomass and nutrients. This book covers the various novel technologies useful in extraction and evaluation of the functional components from the

Detailed Information

Author:Edited by Khalid Muzaffar & Sajad Ahmad Sofi & and Shabir Ahmad Mir
Publication Year:2022
ISBN:1003164463
Pages:352
Language:other
File Size:16.0856
Format:PDF
Price:FREE
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