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Handbook of food processing : food safety, quality, and manufacturing processes PDF

676 Pages·2016·16.115 MB·English
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by Tzia, Constantina; Varzakas, Theodoros| 2016| 676 pages| 16.115| English

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Author:Tzia, Constantina; Varzakas, Theodoros
Publication Year:2016
ISBN:1498721788
Pages:676
Language:English
File Size:16.115
Format:PDF
Price:FREE
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