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About Food Safety Management. A Practical Guide for the Food Industry
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Detailed Information
| Author: | Yasmine Motarjemi and Huub Lelieveld (Eds.) |
|---|---|
| Publication Year: | 2014 |
| ISBN: | 123815045 |
| Pages: | 1193 |
| Language: | English |
| File Size: | 35.142 |
| Format: | |
| Price: | FREE |
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