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Food Engineering Series: Handbook of Food Processing Equipment PDF

781 Pages·2015·8.448 MB·English
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by Saravacos, George| 2015| 781 pages| 8.448| English

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Author:Saravacos, George
Publication Year:2015
ISBN:3319250205
Pages:781
Language:English
File Size:8.448
Format:PDF
Price:FREE
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