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About Food Chain Management For Sustainable Food System Development
This document discusses food chain management and the need for research to support sustainability in the food sector. It faces challenges from changing environments, lifestyles, consumption, and societal expectations of sustainability. Meeting these challenges requires coordination between enterprises beyond individual innovations. Research is needed on management concepts for flexible networks and on indicators for long-term sustainability. Priority research areas include understanding critical success factors for performance, innovations to meet changing consumer needs, improving transparency in food chains, and better integrating small- and medium-sized enterprises.
Detailed Information
Author: | ['Victor Fraile Sordi'] |
---|---|
Publication Year: | 2014 |
Pages: | 24 |
Language: | English |
Format: | |
Price: | FREE |
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