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Food Biotechnology Notes PDF

42 Pages·2023·English
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by ['ThirulogaSundhar Balakamatchi']| 2023| 42 pages| English

About Food Biotechnology Notes

Biotechnology is the field that uses living organisms to solve technological problems through applications in medicine, agriculture, and industry. It has been used for over 6,000 years to produce foods and other products. Some key applications of biotechnology include developing crops that are resistant to environmental stresses, producing biofuels, developing pharmaceuticals, and enhancing food production through techniques like nutrient supplementation.

Detailed Information

Author:['ThirulogaSundhar Balakamatchi']
Publication Year:2023
Pages:42
Language:English
Format:PDF
Price:FREE
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