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About Food and Drink - Good Manufacturing Practice: A Guide to its Responsible Management
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Detailed Information
| Author: | Institute of Food Science and Technology, Louise Manning |
|---|---|
| Publication Year: | 2013 |
| ISBN: | 9781118318201 |
| Pages: | 248 |
| Language: | English |
| File Size: | 3.06 |
| Format: | |
| Price: | FREE |
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