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About Expanding the Production and Use of Cool Season Food Legumes: A global perspective of peristent constraints and of opportunities and strategies for further increasing the productivity and use of pea, lentil, faba bean, chickpea and grasspea in different f
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| Author: | P. A. Oram, M. Agcaoili (auth.), F. J. Muehlbauer, W. J. Kaiser (eds.) |
|---|---|
| Publication Year: | 1994 |
| Pages: | 1004 |
| Language: | English |
| File Size: | 25.224 |
| Format: | |
| Price: | FREE |
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