Table Of ContentDISSERTATION 
NOVEL THERAPIES FOR NAFLD 
 
 
 
 
Submitted by 
Angela Marie Nivala 
Department of Food Science and Human Nutrition 
 
 
 
In partial fulfillment of the requirements 
For the Degree of Doctor of Philosophy 
Colorado State University 
Fort Collins, Colorado 
Spring 2011 
 
Doctoral Committee: 
 
  Advisor: Michael Pagliassotti 
 
Jorge Vivanco 
Melinda Frye 
Jairam Vanamala
Copyright by Angela Marie Nivala 2011 
All Rights Reserved
ABSTRACT 
NOVEL THERAPIES FOR NAFLD 
BACKGROUND/AIMS 
Non Alcoholic Fatty Liver Disease (NAFLD) is a chronic liver disease often associated with 
metabolic disorders like type 2 diabetes, cardiovascular disease, obesity, and metabolic 
syndrome.  It is characterized by hepatic fat accumulation (steatosis) that is at or above 
5% of liver weight in the absence of excessive alcohol consumption (< 20 g/day). Current 
treatment for NAFLD focuses on reducing body weight and improving insulin action. The 
intent of this thesis was to identify therapies that targeted the liver. In the first aim, we 
examined whether secretions from plant roots contained compounds that restricted 
lipid  accumulation  or  improved  insulin  action.  The  second  aim  examined  whether 
taurine could prevent characteristic features of disease progression. Specifically, we 
hypothesized that (1) onion root exudates will prevent or reduce lipid accumulation and 
improve insulin signaling and (2) taurine will prevent or reduce endoplasmic reticulum 
(ER) stress, oxidative stress and liver injury. 
 
 
 
ii
METHODS 
To examine these hypotheses, liver cells and dietary models of NAFLD were employed. 
Analyses focused on hepatic triglycerides, insulin signaling, ER stress, oxidative stress 
and inflammation using basic biochemical methods such as western blotting, Real Time 
PCR, immunohistochemistry and enzyme-linked assays.  
 
RESULTS 
Onion  root  exudates  prevented  fatty  acid-mediated  lipid  accumulation  and 
enhanced insulin signaling in H4IIE liver cells.  Onion root exudates reduced plasma 
glucose, free fatty acids (FFA), and improved insulin action in rats fed a high fat diet.  
Taurine mitigated palmitate-mediated caspase-3 activity, cell death, ER stress, 
and oxidative stress in H4IIE liver cells and primary hepatocytes. In rats fed a high 
sucrose diet, taurine supplementation significantly reduced hepatic lipid accumulation, 
liver injury, inflammation, plasma triglycerides and insulin levels. The high sucrose diet 
resulted in an induction of multiple components of the unfolded protein response (UPR) 
in  the  liver  consistent  with  ER  stress  which  was  ameliorated  by  taurine 
supplementation. Treatment of mice with the ER stress inducing agent tunicamycin 
resulted in liver injury, UPR induction and hepatic lipid accumulation, and this was 
significantly ameliorated by supplementation with taurine. 
 
CONCLUSION 
Both  onion  root  exudates  and  taurine  reduced  metabolic  abnormalities 
associated with NAFLD. Onion root exudates appear to exert this effect through reduced 
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lipid accumulation and enhanced insulin sensitivity in the liver, while taurine reduced 
hepatic  steatosis,  ER  stress,  oxidative  stress  and  liver  injury.    Overall,  onion  root 
exudates and taurine show promise as novel therapies for the treatment of NAFLD.   
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ACKNOWLEDGEMENTS 
The author would like to thank her advisor, Dr. Michael Pagliassotti for all of the 
support,  generosity,  encouragement,  patience,  and  understanding  throughout  this 
doctoral process.  Thank you for providing such a great and nurturing environment that 
has not only given me confidence as a scientist, but also hope that a career in science is 
something worth striving for.  “Leaving something better than how you found it” can 
apply to people as well as things; my confidence, skills, and overall outlook on life has 
changed profoundly for the better since becoming a part of your lab. I don’t have the 
words to describe how grateful I am for this opportunity.  Thank you to my committee 
members Dr. Jorge Vivanco, Dr. Melinda Frye, and Dr. Jairam Vanamala for taking time 
to participate and add valuable input into my development as a scientist.  Your support 
throughout this process is greatly appreciated. Thank you Dr. Yuren Wei and Dr. Dong 
Wang for all that you do in the lab, especially  in your contributions to the onion 
exudates  and  taurine  projects;  this  thesis  would  not  exist  if  not  for  your  amazing 
abilities and hard work.  Thank you Dr. Chris Gentile for all of your contributions, 
especially in the taurine chapter.  Your advice has been invaluable.  Thank you Vivanco 
Lab,  Jennifer  Kemp,  Dr.  Michael  Bizeau,  Kale  Flory,  and  Jessica  Stover  for  your 
contributions to the onion exudates project.     Thank you McLean Lab, Peterson Lab, Dr. 
Kyle Pfaffenbach, and Jon Gonzalez for their contributions to the taurine project.  Thank 
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you Rebecca Cox and Lauren Reese for your help in the lab.  Thank you to my husband 
Peter for your mad formatting skills and all that you do, you are loved and appreciated 
more than you know. Thank you to my daughter Lily, for not only reminding me to make 
time for the important things in life but to never give up on them either. 
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TABLE OF CONTENTS 
CHAPTERS 
Abstract ......................................................................................................... ii 
Acknowledgements ....................................................................................... v 
Table of Contents ......................................................................................... vii 
Introduction ................................................................................................... 1 
Plant Root Exudation .................................................................................................... 2 
Taurine .......................................................................................................................... 3 
Bibliography .................................................................................................................. 4 
Literature Review ........................................................................................... 8 
NAFLD ............................................................................................................................ 8 
Etiology of NAFLD ......................................................................................................... 9 
Consequences of Hepatic Steatosis ............................................................................ 13 
Triggers Inducing Nash Development ......................................................................... 14 
Oxidative Stress ........................................................................................................... 16 
Cytokines/Adipokines ................................................................................................. 21 
Bacterial Endotoxin ..................................................................................................... 24 
ER Stress ...................................................................................................................... 25 
Therapeutics ............................................................................................................... 30 
Onion ........................................................................................................................... 31 
Plant Root Exudation as a Source of Therapeutic Compounds .................................. 32 
Taurine ........................................................................................................................ 34 
Specific Aims ............................................................................................................... 37 
vii
Bibliography ................................................................................................................ 38 
Onion Plant Root Exudates Enhance Hepatic Insulin Signaling And Glucose 
Homeostasis ................................................................................................ 59 
Introduction ................................................................................................................ 59 
Aim.... .......................................................................................................................... 61 
Methods ...................................................................................................................... 61 
Results ......................................................................................................................... 67 
Discussion.................................................................................................................... 68 
Bibliography ................................................................................................................ 75 
Figure Legends ............................................................................................................ 82 
The Protective Effects of Taurine on Nutrient-Induced Hepatic Endoplasmic 
Stress, Oxidative Stress and Cell Damage .................................................... 87 
Background ................................................................................................................. 87 
Methods ...................................................................................................................... 90 
Results ......................................................................................................................... 97 
Discussion.................................................................................................................. 101 
Bibliography .............................................................................................................. 106 
Figure Legends .......................................................................................................... 116 
Supplemental Data ................................................................................................... 127 
Future Directions ....................................................................................... 131 
Onion Exudates ......................................................................................................... 131 
Taurine ...................................................................................................................... 135 
Bibliography .............................................................................................................. 137 
viii
CHAPTER 1 
INTRODUCTION 
 
Non Alcoholic Fatty Liver Disease (NAFLD) is an emerging disease associated with 
metabolic dysfunction.  NAFLD ranges from simple steatosis, or steatosis accompanied 
by inflammation and fibrosis (steatohepatitis or NASH) that can further develop into 
cirrhosis or hepatocellular carcinoma (HCC).  The progression of simple steatosis to 
NASH is thought to occur via the “two-hit hypothesis”;1 hepatic fat accumulation acts as 
a  predisposing  factor  (1st  hit)  to  further  insults  (2nd  hits)  such  as  oxidative  stress, 
cytokines, bacterial endotoxin, or endoplasmic reticulum (ER) stress.  In addition, fat 
accumulation in the liver is associated with insulin resistant states, which is a common 
feature among individuals with obesity, type 2 diabetes, and/or metabolic syndrome.2-10  
In fact, NAFLD has been estimated to affect up to 30% of the population.  There is a 
substantial positive correlation between the rising obesity trend and  NAFLD, which has 
also been observed in obese children.2,11-15  There is no exclusive treatment for NAFLD, 
and as a result it is often treated with therapies intended for obesity and diabetes.16  
These treatments include weight loss, insulin sensitizers, lipid-lowering drugs, and/or 
antioxidants, which have a number of side effects and are not designed to treat specific 
characteristics of NAFLD such as hepatic steatosis, liver insulin resistance or the later 
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