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About Diet Quality of Americans (Nutrition and Diet Research Progress)
This book uses the most recently available data from the National Health and Nutrition Examination Survey (NHANES 1999-2004) to provide an up-to-date and comprehensive picture of the diets of Food Stamp Program (FSP) participants in three age groups - children 1-18 years old, adults 19-59 years old, and older adults 60 years and older. The book examines nutrient intakes, diet quality, and food choices. Data are presented for FSP participants and two groups of nonparticipants - those who were income-eligible for the FSP but did not participate, and higher-income individuals who were not eligible for the FSP.
Detailed Information
| Author: | Nancy Cole, Mary Kay Fox |
|---|---|
| Publication Year: | 2009 |
| ISBN: | 9781606927779 |
| Pages: | 245 |
| Language: | English |
| File Size: | 3.249 |
| Format: | |
| Price: | FREE |
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