Table Of ContentDIAGNOSIS AND TREATMENT OF 
GENITOURINARY MALIGNANCIES
Diagnosis and Treatment of 
Genitourinary Malignancies 
edited by 
KENNETH J.  PIENTA 
Department of Internal Medicine 
Division of Hematology/Oncology 
University of Michigan 
Ann Arbor, MI48109-0680
ISBN 978-1-4613-7913-3  ISBN 978-1-4615-6343-3 (eBook) 
DOI 10.1007/978-1-4615-6343-3
Contents 
DIAGNOSTIC Advances: The Use of Molecular Medicine in the 
Diagnosis and Prognosis of Genitourinary Malignancies 
1.  Epidemiology of prostate cancer and bladder cancer: 
An Overview . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  1 
RONALD K. ROSS 
2.  Von Hippel-Lindau syndrome: hereditary cancer arising from 
Inherited mutations of the VHL tumor suppressor gene. . . . . . . . .  13 
JEFFREY S. HUMPHREY, RICHARD D. KLAUSNER, 
and W. MARSTON LINEHAN 
3.  New pathologic techniques for diagnosing genitourinary 
Malignancies. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  41 
KIRK J. WOJNO 
4.  Reverse transcriptase-polymerase chain reaction (RT-PCR) to 
detect prostate cancer micrometastasis in the blood. . . . . . . . . . . . .  77 
KAI-LING YAO, MARY JOSEPHINE PILAT, 
and KENNETH J. PIENTA 
5.  Successful separation between benign prostatic hyperplasia 
and prostate cancer by measurement of free 
and complexed PSA . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .  93 
HANS LILJA and ULF-HAKAN STENMAN 
Surgical and Radiation Advances 
6.  Retroperitoneal lymphadenectomy in staging and treatment 
of clinical stage I and II nonseminomatous testis cancer 
(NSGCT): the development of nerve-sparing techniques  ........  105 
J.P. DONOHUE 
v
7.  Current therapy for invasive bladder cancer. . . . . . . . . . . . . . . . . ..  121 
JAMES E. MONTIE 
8.  Beyond the nerve-sparing radical prostatectomy. . . . . . . . . . . . . . ..  129 
ROBERT C. SMITH, GARY D. STEINBERG, 
and CHARLES B. BERNDLER 
9.  Three-dimensional conformal therapy (3D-CRT) 
for prostate cancer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..  147 
PAUL J. CHUBA, ARTHUR T. PORTER, and 
JEFFREY D. FORMAN 
10.  Cryosurgical ablation of the prostate: treatment alternative 
for localized prostate cancer. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..  167 
JEFFREY K. COHEN, GINA M. ROOKER, 
RALPH J. MILLER, JR., and LORI MERLOTTI 
Medical Advances 
11.  The chemoprevention of prostate cancer and the prostate 
cancer prevention trial  .....................................  189 
OTIS W. BRAWLEY and IAN M. THOMPSON 
12.  Total androgen blockade for prostate cancer: the end does not 
justify the means. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..  201 
MILIND JAV  LE and DEREK RAGHAV   AN 
13.  Therapy for hormone-resistant prostate cancer no longer 
a myth. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..  211 
DANIEL P. PETRYLAK and BASSAM ABI-RASHID 
14.  Renal, bladder, and prostate cancers: gene therapy. . . . . . . . . . . ..  219 
MICHAEL A. CARDUCCI and JONATHAN W. SIMONS 
15.  The role of immunotherapy in urologic malignancies  ..........  235 
YOUSIF A. ABUBAKR and BRUCE G. REDMAN 
16.  Assessing health-related quality of life in patients with 
genitourinary malignancies . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..  249 
MARK S. LITWIN 
INDEX .......................................................  265 
vi
DIAGNOSIS AND TREATMENT OF 
GENITOURINARY MALIGNANCIES
1.  Epidemiology of prostate cancer and bladder 
cancer: an overVieW 
Ronald K. Ross 
The category of genitourinary cancer potentially includes a large number of 
cancers with diverse epidemiology and etiology. We limit discussion in this 
chapter to an update of recent activity in the areas of prostate cancer and 
bladder cancer epidemiology, since these are far and away the most common 
genitourinary malignancies. Since each of these topics is extensive in its own 
right and both have been recently reviewed in some detail [1,2], we only briefly 
summarize historical risk factor data for each of these cancers and then pro 
vide an overview of current and, from our perspective, likely future foci of 
research into the epidemiology of these malignancies. 
Prostate cancer 
Prostate cancer is now the most commonly diagnosed cancer in the United 
States. An estimated 200,000 men were diagnosed in 1994, and an estimated 
38,000 men died of prostate cancer, making it the second leading cause of 
cancer deaths in men (exceeded only by lung cancer) [3]. Prostate cancer rates 
exploded in the U.S. beginning in the late 1980s. In most segments of the U.S. 
population, prostate cancer incidence rates approximately doubled between 
1988 and 1992 [1]. This rapid increase in incidence was not accompanied by a 
change in mortality and is likely due almost entirely to increased utilization of 
serologic assays for prostate-specific antigen to detect subclinical disease in 
otherwise healthy men. 
The two most important known risk factors for prostate cancer are demo 
graphic - age and race-ethnicity (or international variation) [4]. Prostate 
cancer is the most age-related of all epithelial cancers - rare prior to age 40 
and increasing at the 8th-9th power of age thereafter. African-American men 
have long been known to have the highest prostate cancer rates in the world. 
Japanese and Chinese men native to those countries and probably other Asian 
ethnicities such as Koreans have the lowest. The difference in risk between 
these high-and low-risk extremes has been reported to be as much as 50-fold, 
although a substantial part of this difference may be due to differences in 
detection strategies among populations [5]. 
Pienta, KJ., (ed.), DIAGNOSIS AND TREATMENT OF GENITOURINARY MALIGNANCIES. Copyright 
© 1996. Kluwer Academic Publishers, Boston. All rights reserved.
There has been interest in the role of dietary factors in prostate cancer 
etiology for at least two decades. Dietary fat has been the most studied of 
many dietary components evaluated over these years. Both case-control and 
cohort studies, which have attempted either to estimate individual fat con 
sumption or have simply looked at foods rich in fat, have rather consistently 
shown that men who develop prostate cancer consume more fat than men who 
do not. These studies have been conducted in target populations varying 
widely in age, underlying risk of prostate cancer, and socioeconomic status [1]. 
Nonetheless, this relationship cannot be considered totally established as a 
causal one, since these studies have varied considerably in quality; some have 
suffered from incompleteness in their dietary histories or from questionable 
reliability and/or validity of their dietary instruments; the case-control studies 
(which constitute the majority of these studies) suffer from the very real 
possibility that men who  have been diagnosed with prostate cancer may 
change their diets or, more importantly, may report their dietary histories 
differently (Le., provide invalid results due to 'recall bias'). Finally, many of 
these studies, even the better-designed ones, while finding an overall relation 
ship between dietary fat and prostate cancer risk, nevertheless find incon 
sistencies  in  dose-response  relationships  or in  subgroup  analyses.  These 
inconsistencies raise doubts regarding the causal nature of these associations. 
The recently reported Health Professionals Follow-Up prospective study of 
dietary fat and prostate cancer illustrates the latter problem [6]. This ongoing 
study involves 47,855 men aged 40-75 years who completed a comprehensive 
131-item food-frequency questionnaire at baseline (Le., at study entry). After 
four years of follow-up, 300 men had developed prostate cancer. After exclud 
ing stage A (largely occult) lesions, there was a modest association between 
prostate cancer risk and increasing quintile of fat consumption (RRs of 1.0 
(low), 1.2, 1.1, 1.1, and 1.4 (high)) - a relationship that, however, did not 
achieve statistical significance. When the analysis was limited to more ad 
vanced disease (stages C and D), the association strengthened (RRs of 1.0 
(low), 1.2, 1.3, 1.3, and 1.6), and approached statistical significance (p = .08). 
The other major focus of dietary research on prostate cancer over the past 
decade has been the possible protective role of vitamin A or its precursor 
molecule, beta-carotene. The former compound is of interest principally due 
to its role in inducing differentiation of epithelial cells, whereas the latter 
serves as a potent antioxidant, binding free radicals that can damage DNA. 
The large series of observational studies that have tested this hypothesis have, 
as a group, offered no strong evidence that these compounds play any impor 
tant role in modifying prostate cancer risk [1]. 
Two relatively recent dietary hypotheses concerning prostate cancer de 
serve mention. The active form of vitamin D, 1,25-dihydroxyvitamin D, can 
induce differentiation and reduce proliferation of both healthy and malignant 
prostatic epithelium [7]. A recent prospective serologic study suggested that 
men with high circulating levels of this compound have a much reduced risk of 
prostate cancer [8]. Phytoestrogens, such as isoflavonoids found in soy prod-
2
ucts, are weak estrogens that have been hypothesized to compete with andro 
gens at receptor sites or at a more central level, and thereby mildly reduce 
androgen activity in the prostate [9]. There have been no epidemiologic stud 
ies directly testing whether these compounds reduce prostate cancer risk. 
Growth of both normal and, at least in the early stages of malignancy, 
malignant prostatic epithelium is dependent on androgens. This finding has 
resulted in longstanding interest in the possible role of androgens in the 
pathogenesis of prostate cancer. This concept is supported by experimental 
evidence; although it has proven difficult to produce adenocarcinomas of the 
prostate in animal models by any means, all the currently established, repro 
ducible experimental models have an androgen requirement for tumor devel 
opment [10]. The main circulating human androgen, testosterone, diffuses 
freely into prostate cells, where it is rapidly and irreversibly converted to its 
metabolically active reduced form, dihydrotestosterone, through the activity 
of the enzyme 5-alpha reductase. Dihydrotestosterone binds to the androgen 
receptor, and this complex activates androgen-responsive genes involved in 
the growth and proliferation of prostate epithelium. 
There have been many attempts to compare circulating androgen levels in 
men with and without prostate cancer, with little consistency in results [1]. 
Such studies are problematic given the strong possibility that either the pres 
ence of the disease itself or the treatment for it can alter androgen secretion or 
metabolism. More informative have been studies comparing androgen profiles 
in healthy men at varying risk of prostate cancer, especially with regard to 
racial-ethnic and international variation in risk. Such studies have demon 
strated that high-risk African-American men have higher circulating testoster 
one levels than lower-risk Asian or U.S. white men [11,12] and that low-risk 
Asian men have altered intraprostatic metabolism of testosterone compared 
to U.S. whites and blacks [13,14]. These differences in androgenic profiles 
among racial-ethnic groups appear sufficiently large when extended over a 
lifetime to fully explain the underlying differences in prostate cancer incidence 
among these populations [11]. Asian men native to China or Japan do not have 
low levels of testosterone, as might be predicted from this hypothesis, but do 
have substantially reduced levels of two 5-alpha androgens, androstanediol 
and androsterone, that are thought to indicate reduced 5-alpha reductase 
expression in the prostate. Thus, the racial-ethnic variation in prostate cancer 
incidence might be explicable, in part, by differences in testosterone secretion 
on the one hand and intraprostatic metabolism of testosterone on the other. 
The reasons for these underlying hormonal differences among populations 
at varying risk of prostate cancer are unknown, but are likely due to a combi 
nation of environmental (e.g., diet) and genetic differences among these popu 
lations. A number of genes are involved in the production and metabolism of 
testosterone. Table 1-1 lists and describes the function of several of these. 
Although some preliminary data suggest, directly or indirectly, that at least 
some of these genes might affect prostate cancer risk, none have to date 
undergone serious epidemiologic investigation. 
3
Table 1-1. 'Candidate' genes for prostate cancer: genes involved in testosterone metabolism 
Candidate gene  Prostate function 
Androgen receptor  Translates androgen effects 
5-alpha reductase type II  Converts testosterone to dihydrotestosterone 
CYP17  Catalyzes rate limiting steps in testosterone biosynthesis 
HSD3B2  Deactivates dihydrotestosterone 
The 5-alpha reductase type 2 gene, for example, like all four of the genes 
listed, has been shown to be polymorphic, providing opportunities to compare 
sequence variations in the gene among populations at varying risk of prostate 
cancer and.among individuals with and without prostate cancer. The polymor 
phism that has been described is a dinucleotide (TA) microsatellite in the 3' 
UTR of the gene [15]. Although most individuals possess a single allelotype, 
being TAo homozygotes, between 15 % and 25 % of the population, depending 
on race-ethnicity, carry a variant allele. African-American men, in fact, pos 
sess a series of alleles (T A1s-T Azz) that appear to be unique to this population 
and, based on preliminary data, appear to convey an p.xcess risk of prostate 
cancer [15]. Asian populations have a low frequency of variant alleles, based 
on this polymorphism. If these results are confirmed through more definitive 
epidemiologic studies, an important additional issue will be to determine the 
functional significance of this polymorphism; polymorphic microsatellites in 
the UTRs of other genes have been shown themselves to have functional 
significance. 
The androgen receptor gene encodes the androgen receptor, which serves 
multiple  functions  related  to  androgen  activity  in  the  prostate.  It binds 
dihydrotestosterone  in  the  cytosol  of  prostatic  epithelium,  translocates 
dihydrotestosterone to the nucleus for DNA binding, and participates in the 
transactivation of androgen-responsive genes [16].  The androgen receptor 
gene is located on the X-chromosome, so men carry only a single copy. There 
have been two polymorphic trinucleotide repeat microsatellites described in 
the gene, both located in exon 1, the transcription modulatory domain. In 
healthy men, one of these microsatellites, a CAG repeat sequence, is approxi 
mately normally distributed with a range of some 8 to 31 repeats. Several 
observations have suggested that the length of this microsatellite correlates 
with androgen function. A rare adult-onset motor-neuron, X-chromosome 
linked disorder, namely, Kennedy's disease, is caused by an expansion of this 
microsatellite, so men with this disease have a minimum of 40 repeats and a 
reduced ability to transactivate androgen-responsive genes [17]. Experimental 
results utilizing transfection assays suggest that, within the normal range of 
repeats, there are also differences in activation of reporter genes: the greater 
the number of repeats, the less activation [18]. This finding has led to the 
hypotheses that a low number of repeats results in a more 'supercharged' 
androgen receptor than does a high number of repeats, and as a result, carries 
with it a higher risk of prostate cancer [19]. Based on their respective incidence 
4