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About d13 05 PDF
This document defines key terms related to fire protection as outlined in OSHA Standard 1910.155. It defines various types of fires (Class A, B, C, D), fire extinguishing agents (carbon dioxide, dry chemical, foam, gaseous agents), fire protection equipment (automatic detection devices, self-contained breathing apparatus, fire brigade), and stages of fire (incipient). It also defines terms related to maintenance and inspection of fire protection systems. The document is intended to highlight important information from the full OSHA standard for agricultural business owners and managers.
Detailed Information
| Author: | ['fitz'] |
|---|---|
| Publication Year: | 2016 |
| Pages: | 6 |
| Language: | English |
| Format: | |
| Price: | FREE |
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