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Current Developments in Biotechnology and Bioengineering. Food and Beverages Industry PDF

500 Pages·2016·14.497 MB·English
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Author:Ashok Pandey, Guocheng Du, Maria Ángeles Sanromán, Carlos Ricardo Soccol, Claude-Gilles Dussap
Publication Year:2016
ISBN:444636773
Pages:500
Language:English
File Size:14.497
Format:PDF
Price:FREE
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