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Creole Greats: 99 Delicious Creole Recipes - The Top 99 Best Recipes PDF

2012·0.2047 MB·other
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by Jo Franks| 2012| 0.2047| other

About Creole Greats: 99 Delicious Creole Recipes - The Top 99 Best Recipes

New Orleans Creole cookery melds a fantastic array of influences: Spanish spices, tropical fruits from Africa and most of all, a panoply of French styles. This book is the bible of many a Louisiana cook and a delight to gourmets everywhere. 99 Enticing recipes include fine soups and gumbos, seafoods, all manner of meats, rice dishes and jambalayas, and many other delectable dishes. If you experienced Creole Cooking, you need this book. If you haven't yet, you are missing out. Creole cooking is a great way to cook and the food is simply beautiful. If you love Creole food then this recipe book is a must have.

Detailed Information

Author:Jo Franks
Publication Year:2012
Language:other
File Size:0.2047
Format:PDF
Price:FREE
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