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Download Cooking with Coconut Flour by Bruce Fife in PDF format completely FREE. No registration required, no payment needed. Get instant access to this valuable resource on PDFdrive.to!
About Cooking with Coconut Flour
Coconut flour is a delicious low-carb, gluten-free alternative to wheat. It is high in fiber, low in digestible carbohydrate, and a good source of protein. Coconut flour can be used to make a variety of delicious baked goods, snacks, desserts, and main dishes. It is the only flour used in most of the recipes in this book. These recipes are so good that you won’t be able to tell that they aren’t made with wheat. If you like foods such as German chocolate cake, apple pie, blueberry muffins, chees crackes, and chicken pot pie, but don’t want the wheat; you will love the recipes in this book! All recipes include low-sugar or no-sugar variations.
Detailed Information
| Author: | Bruce Fife |
|---|---|
| Pages: | 81 |
| Language: | English |
| File Size: | 19 |
| Format: | |
| Price: | FREE |
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