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About Brigitte. Kekse, Konfekt und Co. 100 Rezepte aus Brigitte
Die Rezepte der Zeitschrift »Brigitte« sind seit jeher Garant fur abwechslungsreiche, raffinierte, moderne, preiswerte und gesunde Gerichte. Sie sind leicht nachzukochen und gelingen daher immer. Erstmals erscheinen diese Rezepte nun in Buchform - zusammengestellt von der Kochbuchspezialistin Dr. Barbara Rias-Bucher. Lassen Sie sich verfuhren von den kostlichen Leckereien - und das nicht nur zur Weihnachtszeit!
Detailed Information
Author: | Barbara Rias-Bucher |
---|---|
Publication Year: | 1995 |
ISBN: | 714954 |
Pages: | 67 |
Language: | German |
File Size: | 29.548 |
Format: | |
Price: | FREE |
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