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Bottega: Bold Italian Flavors from the Heart of California's Wine Country PDF

02010·3.776 MB·English
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by Michael Chiarello, Claudia Sansone| 20100| 3.776| English

About Bottega: Bold Italian Flavors from the Heart of California's Wine Country

Michael Chiarello's fans have watched him on Top Chef Masters, the Food Network, and PBS. He's an Emmy Award winner and award-winning author, with combined cookbook sales of over 400,000 copies. Chiarello returns to the kitchen with a cookbook inspired by the soulful Southern Italian-style menu at his new Napa Valley restaurant, Bottega. It's rich with more than 120 photographs that convey the Bottega experience and 100 amazing recipes for Southern Italian specialties, which, with signature Chiarello style, are designed for the home cook to have as much easy joy cooking as eating. Bottega is Michael Chiarello at his best.

Detailed Information

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Author:Michael Chiarello, Claudia Sansone
Publication Year:2010
ISBN:9780811875394
Language:English
File Size:3.776
Format:PDF
Price:FREE
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