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Biosensors for Sustainable Food - New Opportunities and Technical Challenges PDF

424 Pages·2016·20.894 MB·English
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Author:Viviana Scognamiglio, Giuseppina Rea, Fabiana Arduini and Giuseppe Palleschi (Eds.)
Publication Year:2016
ISBN:444635807
Pages:424
Language:English
File Size:20.894
Format:PDF
Price:FREE
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